Quick Tips

Ketchup Tomato Sauce

Ketchup Tomato Sauce

Join Elena Duggan as she creates her Ketchup Tomato Sauce recipe. Tune in to The Market kitchen each weekday on Channel 10.

Confit Garlic

Confit Garlic

Join Elena Duggan as she creates her Confit Garlic recipe. Tune in to The Market kitchen each weekday on Channel 10.

Pickling Vegetables

Pickling Vegetables

Join Elena Duggan as she creates her Pickling Vegetables recipe. Tune in to The Market kitchen each weekday on Channel 10.

Basil Pesto

Basil Pesto

Join Elena Duggan as she creates her Basil Pesto recipe. Tune in to The Market kitchen each weekday on Channel 10.

Aussie Dukkah

Aussie Dukkah

Join Elena Duggan as she creates her Aussie Dukkah recipe. Tune in to The Market kitchen each weekday on Channel 10.

Chimichurri

Chimichurri

Join Elena Duggan as she creates her ChimiChuri recipe. Tune in to The Market kitchen each weekday on Channel 10.

Magic Chocolate Shell

Magic Chocolate Shell

Join Khanh Ong as he creates his Magic Chocolate Shell recipe. Tune in to The Market kitchen each weekday on Channel 10.

Emergency Lemon Mug Cake

Emergency Lemon Mug Cake

Ingredients: 20g Butter1 Lemon, zest and juice15g Stevia50g Almond meal1 egg Method: Choose your mug. Melt butter in mug in microwave, and then remove it from microwave.Using a fork, thoroughly combine all other ingredients in the same mug.Cook in microwave on high/...

Game-Changing Granola

Game-Changing Granola

Join Elena Duggan as she creates his Game-Changing Granola recipe. Tune in to The Market kitchen each weekday on Channel 10.

Labne

Labne

Join Elena Duggan as he creates his Labne recipe. Tune in to The Market kitchen each weekday on Channel 10.

Nuoc Cham

Nuoc Cham

Ingredients: Juice of 2 limes 2 ½ tablespoons sugar 2 tbsp Squid Brand fish sauce 2 birdseye red chilis, finely diced (add more or less for your preference of heat) 2 garlic cloves, finely diced Method: Mix all ingredients together until sugar has dissolved. Make sure...

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