by Michael Hatcher | Apr 30, 2019 | Khanh Ong Recipes, Recipes, Savoury Recipes, Seafood Recipes, Season 4
Crispy Fish Tortillas Khanh Ong Ingredients: Crispy Fish: 50g plain flour 1 tsp smoked paprika 1 tsp ground cumin 1 tsp garlic powder a pinch of salt 2 eggs lightly beaten 2 cups of panko bread crumbs 250g barramundi, cut into strips Garnish / to serve: 6 soft...