by Michael Hatcher | Aug 1, 2019 | Khanh Ong Recipes, Recipes, Savoury Recipes, Seafood Recipes, Season 4
Grilled Stuffed Squid Khanh Ong Ingredients: 1⁄4 cup of wood ear mushrooms soaked and finely sliced1 tbsp finely shallots1 spring onion finely chopped120g minced pork1⁄2 tsp Massel Chicken stock powder1⁄4 tsp sugar1⁄2 tsp white peppera pinch of salt50g of thin glass...