by Michael Hatcher | May 23, 2019 | Khanh Ong Recipes, Pork Recipes, Recipes, Savoury Recipes, Season 4
Melon & Proscuitto Salad Khanh Ong Ingredients: 6 slices of Prosciutto1 cup of rocket1⁄2 a rock melon150g watermelon1⁄2 bunch of mint1⁄2 bunch of basil30g Pecorino shaved2 tbsp Balsamic vinegar2 tbsp EVOO Method: Preheat oven to 180CPlace prosciutto on baking tray for...
