by Michael Hatcher | Jun 20, 2019 | Khanh Ong Recipes, Pork Recipes, Recipes, Savoury Recipes, Seafood Recipes, Season 4
Prawn & Pork Rice Paper Rolls Khanh Ong Ingredients: 150g pork belly100g raw king prawns150g cooked vermicelli noodles1 bunch of mustard greens or spinach1 carrots julienned1 cucumber1 bunch of mint1 bunch vietnamese mint1 bunch coriander1 bunch garlic chives8 sheets...