by Michael Hatcher | Apr 29, 2019 | Beef Recipes, Khanh Ong Recipes, Recipes, Savoury Recipes, Season 4
Sesame Beef Vermicelli Salad Khanh Ong Ingredients: 250g Thinly sliced scotch fillet 1⁄2 onion thinly sliced 1.5 tsp Yeo’s sesame oil 2 tsp Lee Kum Kee soy sauce 2 tsp sesame seeds 1 tbsp butter 80g dry vermicelli noodles 1 lebanese cucumber 1 carrot julienned 1⁄2 a...