by Michael Hatcher | Aug 27, 2019 | Khanh Ong Recipes, Recipes, Savoury Recipes, Seafood Recipes, Season 4
Tuna Song with Yuzu Dressing Khanh Ong Ingredients: 2 tbsp yuzu juice 2 tbsp grapeseed oil 1 tbsp mirin 1 tsp soy sauce 1⁄2 long red chilli finely chopped 1 tsp sesame oil 1⁄2 thumb size piece of ginger finely julienned A pinch of salt To Serve (Garnish): 250g sashimi...
