by My Market Kitchen | Jul 24, 2019 | Khanh Ong Recipes, Recipes, Season 4, Sweet Recipes, Vegetarian Recipes
Yoghurt Panna Cotta with Bruilee Ganache Khanh Ong Ingredients: 1 tbsp powdered gelatin2 1⁄2 tbsp water1 1⁄2 cup heavy cream1⁄2 cup of sugar1 vanilla bean1 1⁄2 cup greek yoghurtA pinch of saltGarnish2 figscaster sugar for sprinkling50g toasted walnuts Method: Sprinkle...
