Vienesse Cookies

Kay-Lene Tan

Ingredients:

  • Butter 200g
  • Icing sugar 75g
  • Egg whites 30g
  • Flour 225
  • Vanilla 1g

Method:

  1. Cream butter and icing sugar in a mixing bowl with the paddle attachment.
  2. Once the mixture is pale, and creamy, gradually add in egg whites and vanilla. Mix well.
  3. Gradually add in flour.
  4. Use a piping bag fitted with a star nozzle. Pipe onto a tray lined with baking paper.
  5. Baking at 160⁰c for about 7 to 10 minutes, or until golden brown.
  6. Allow to cool completely.
  7. To finish, melt some chocolate in a microwave, and dip the cookies into the chocolate.
  8. Place on baking paper, and leave in the fridge until chocolate sets.

For chef quality results, we recommend using Anolon cookware!

Similar Recipes

Gluten Free Macadamia Brownies

Gluten Free Macadamia Brownies

Ingredients: Makes 28 portions 12 eggs 800gm 900gm caster sugar 675gm 68% Madagascar chocolate 675gm-unsalted butter 225gm ground macadamia meal 225gm cocoa powder 300gm macadamia nuts Method: Preheat oven to 150 degrees Grease and line sponge tray with parchment...

Ravani – Moist Semolina Cake

Ravani – Moist Semolina Cake

Ingredients: 1 cup semolina 1 cup almonds, blanched, toasted and roughly chopped 2 cups self raising flour, sifted 2 tsp baking powder Rind of 1 lemon 6 eggs 250g butter at room temp Juice of 2 oranges 2 tbsp cognac or brandy 1 cup of caster. Sugar Shredded coconut as...

Almond Brownie Bliss Balls

Almond Brownie Bliss Balls

Ingredients: Makes 12 ¾ cup Australian almonds 1/3 cup rolled oats 2 tbsp cacao powder ½ tsp vanilla extract 12 medjool dates 3 tbsp cacao nibs 1 tbsp Australian almond oil Method: In a food processor blend ¼ cup of the almonds until they are crushed lightly but not...

Berry Grape Jam and Macadamia Nut Butter Toast

Berry Grape Jam and Macadamia Nut Butter Toast

Ingredients: Makes 2 small jars of jam and nut butter Jam ¼ cup fresh Australian raspberries ¼ cup fresh Australian blackberries ¼ cup fresh Australian strawberries ¼ cup fresh Australian blueberries ¼ cup fresh Australian red seedless grapes Splash Water ¼ cup chia...

Vodka, Raspberry and Lime Spritzer

Vodka, Raspberry and Lime Spritzer

Ingredients: Serves two 1/2 cup very cold vodka Juice of two limes 2 tablespoons sugar syrup 1/2 cup fresh raspberries 1/2 cup blueberries Approx 500ml sparkling water Ice Method: Bring together the vodka, lime juice, sugar syrup, raspberries, blueberries and...

Galatopita (Greek Custard Pie)

Galatopita (Greek Custard Pie)

Ingredients: 8 egg yolks 1 tsp vanilla extract 3 cups white sugar 3 litres of milk Pinch of salt 120g butter 2 cups semolina 15 sheets of fillo pastry 150g butter melted (approx.) Icing sugar + cinnamon to serve Method: Separate egg yolks from whites Add vanilla...

Print Friendly, PDF & Email