Chocolate Truffles
Servings: 20
Indulge in rich, velvety Chocolate Truffles—a melt-in-your-mouth treat that’s effortlessly elegant. Made with smooth dark chocolate, a touch of vanilla, and a hint of salt for balance, these bite-sized delights are rolled in cocoa, crunchy peanuts, or coconut for the perfect finish. Simple to make, impossible to resist!
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Ingredients
- 225 g chopped dark chocolate
- ½ cup 120ml cream
- 1 tsp vanilla extract
- A pinch of salt
- Cocoa powder
- Finely chopped peanuts
- Shredded coconut
