Nutella Stuffed Pancakes
Servings: 4
Indulge in these heavenly Nutella Stuffed Pancakes! A fluffy golden exterior with a molten chocolate center, topped with fresh strawberries. Simple to make, impossible to resist!
Print Recipe
Ingredients
- 200 g self raising flour
- 1 tbs caster sugar
- 3 eggs
- 25 g melted butter
- 150 ml full cream milk
- Jar of Nutella
Instructions
- Whisk all ingredients but the Nutella in a bowl, until a smooth batter forms, then sit aside for 15-30 minutes
- Add butter to the pan. Start to cook your pancakes, then add a tablespoon of Nutella into the middle of the pancake, then cover with more batter
- Cook until the batter is set, flip, and cook until the pancakes are fluffy.
- Serve immediately, with more Nutella and fresh strawberries