Emergency Lemon Mug Cake

Elena Duggan

Ingredients:

20g Butter
1 Lemon, zest and juice
15g Stevia
50g Almond meal
1 egg

Method:

Choose your mug. Melt butter in mug in microwave, and then remove it from microwave.
Using a fork, thoroughly combine all other ingredients in the same mug.
Cook in microwave on high/ default setting for 1.5 minutes, cake may need up to 2 minutes.
Serve with cream or ice cream if desired

Health Notes:

Gluten free
Grain free
Low Fructose / Minimal sugar
Keto Friendly
Vegetarian
Dairy Free, optional – swap butter with coconut oil
Pescatarian

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