Most Recent Recipes
(Bibimbap) Korean Vegetarian Rice Bowl
Ingredients: 4 cups Cooked short medium rice (piping hot) 1 Carrot (julienned) 1 Zucchini (julienned) 8 Dried shiitake mushrooms (rehydrated in warm water for at least 1 hr, sliced) 1 pack Enoki mushrooms, separated 4 Radishes, thinly sliced 1 cup Shelled edamame...
Jam Sandwich
Ingredients: 1 round of white sliced bread per doughnut sandwich 1 tablespoon or as required Strawberry jam 1 tablespoon or as required Nutella spread Butter as required 500mls vegetable oil 1 cup caster sugar 1 teaspoon of cinnamon powder Batter 1 cup Self raising...
Lemon Meringue Cheesecake
Ingredients: Lemon Curd 330mls Lemons juice and zest of 1 lemon 8 egg yolks 8 whole eggs 450gm unsalted butter cubed 320gm caster sugar Italian Meringue 200mls water 200gm caster sugar 150gm egg whites Pinch cream of tartar The Cheesecake - Sponge base 125gm butter...
Burgers
Ingredients: 4 x Burger buns Brioche 600g beef mince (formed into 150g balls) ½ red onion finely diced 100g garlic and dill pickles “Maclures “ or similar 4tbsp tomato ketchup Monteray jack cheese slices (4x 50g slices) 100g Kewpie mayo 20g Hot English mustard Salt...
Green Goodness Bowl
Ingredients: Pumpkin Seed Hummus 300g pepita seeds soaked in water 30g garlic 120ml lemon juice 120gm tahini 250ml water 250g evo Tahini Green Goddess Dressing 3 cloves garlic peeled Juice of 1 lemon 60mls Salt 100g tahini 250ml EVO 1 cup of water 1 tablespoon caper 1...
Fried Chicken Burgers
Ingredients: 1 x Laucke Brioche Mix Sliced jalapeno chilli pickled 600g chicken tenders sunflower oil for frying Kewpee sesame dressing Pineapple Iceberg lettuce ½ cup butter milk / yoghurt Crumb 1 ½ cup chickpea flour 1 tsp onion powder ¼ tsp cayenne pepper ¼ tsp...
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Savoury Recipes
(Bibimbap) Korean Vegetarian Rice Bowl
Ingredients: 4 cups Cooked short medium rice (piping hot) 1 Carrot (julienned) 1 Zucchini (julienned) 8 Dried shiitake mushrooms (rehydrated in warm water for at least 1 hr, sliced) 1 pack Enoki mushrooms, separated 4 Radishes, thinly sliced 1 cup Shelled edamame...
Burgers
Ingredients: 4 x Burger buns Brioche 600g beef mince (formed into 150g balls) ½ red onion finely diced 100g garlic and dill pickles “Maclures “ or similar 4tbsp tomato ketchup Monteray jack cheese slices (4x 50g slices) 100g Kewpie mayo 20g Hot English mustard Salt...
Green Goodness Bowl
Ingredients: Pumpkin Seed Hummus 300g pepita seeds soaked in water 30g garlic 120ml lemon juice 120gm tahini 250ml water 250g evo Tahini Green Goddess Dressing 3 cloves garlic peeled Juice of 1 lemon 60mls Salt 100g tahini 250ml EVO 1 cup of water 1 tablespoon caper 1...
Sweet Recipes
Jam Sandwich
Ingredients: 1 round of white sliced bread per doughnut sandwich 1 tablespoon or as required Strawberry jam 1 tablespoon or as required Nutella spread Butter as required 500mls vegetable oil 1 cup caster sugar 1 teaspoon of cinnamon powder Batter 1 cup Self raising...
Lemon Meringue Cheesecake
Ingredients: Lemon Curd 330mls Lemons juice and zest of 1 lemon 8 egg yolks 8 whole eggs 450gm unsalted butter cubed 320gm caster sugar Italian Meringue 200mls water 200gm caster sugar 150gm egg whites Pinch cream of tartar The Cheesecake - Sponge base 125gm butter...
Cherry Clafoutis with Port Reduction
Ingredients: Serves 4 500g cherries 4 eggs 100g flour 100g granulated sugar 300ml milk 1 vanilla bean 30g butter 1 pinch of salt Method: Wash, wipe, de-stalk and stone the cherries. Butter a spring form pan then pour in the prepared cherries. In a...
Beef Recipes
Burgers
Ingredients: 4 x Burger buns Brioche 600g beef mince (formed into 150g balls) ½ red onion finely diced 100g garlic and dill pickles “Maclures “ or similar 4tbsp tomato ketchup Monteray jack cheese slices (4x 50g slices) 100g Kewpie mayo 20g Hot English mustard Salt...
Beef Chilli Con Carne
Ingredients: Dineamic Beef Chilli Con Carne Fries or potatoes for homemade fries Bell peppers Shortcrust pastry, bread Method: Loaded fries Select your favorite fries (sweet potato or white) can you even use the oven baked ready to go fries to save time. Crank the...
The Perfect Steak with Potato Gratin
Ingredients: 1kg piece Porterhouse Steak on the bone* or OP Rib Eye (T-bone with loin attached) 1/3 cup (80ml) extra virgin olive oil, plus extra to brush 1tbsp each chopped thyme & rosemary 2 garlic cloves, thinly sliced Himalayan rock salt or similar Potato...
Chicken Recipes
Fried Chicken Burgers
Ingredients: 1 x Laucke Brioche Mix Sliced jalapeno chilli pickled 600g chicken tenders sunflower oil for frying Kewpee sesame dressing Pineapple Iceberg lettuce ½ cup butter milk / yoghurt Crumb 1 ½ cup chickpea flour 1 tsp onion powder ¼ tsp cayenne pepper ¼ tsp...
Red Curry Grilled Chicken
Ingredients: Serves 2-3 2 tbsp Valcom Red Curry Paste 3 tbsp TCC Premium Coconut Milk 1 tbsp sugar 1 tsp Squid Brand Fish Sauce 400g chicken breast 1 cup salad leaves For dipping sauce: 2 tbsp tamarind paste 1 1⁄2 tbsp Squid Brand Fish Sauce 1 1⁄2 tbsp sugar 2 tbsp...
Crispy Vietnamese Pancake
Ingredients: Pancake Batter 350gm rice flour ½ teaspoon ground turmeric Pinch of salt 1 teaspoon sugar 750ml coconut milk 2 teaspoons of sunflower, plus extra for cooking pancakes 250ml of water plus extra if required to make the batter smooth Filling 2 teaspoons of...
Lamb Recipes
Moroccan Lamb
Ingredients: Dineamic Moroccon Lamb Tagine Filo pastry Canola spray Sesame seeds, black and white Coriander Mint Fine couscous Pumpkin Currants Salt Pepper Chicken stock Olive oil Greek Yoghurt Mango chutney Self Raising flour Baking powder Turmeric Method: Couscous...
Harira
Ingredients: 1 cup tinned chickpeas1lt Massel veg stock or chicken stock 500g lamb shoulder, untrimmed, cut into 1 cm pieces 2 onions, grated 2 celery stalks, grated 1 tsp ground cinnamon, plus extra to serve 1 tsp ground turmeric ½ tsp ground ginger 1 generous pinch...
Masala Lamb Shanks
Ingredients: 4 lamb shanks 300ml Massel Chicken Stock Ground turmeric 1 tbsp Root ginger 3cm piece, grated garlic 3 cloves, crushed sunflower oil Bay leaf 1 Cinnamon stick 1 Cloves 5 Cardamom pods 6, Bashed onions 2, sliced Chopped tomatoes 400g tin Ground cumin 2 tsp...
Pork Recipes
Penne Amatriciana
Ingredients: Serves 4 1 tbsp olive oil 200g thinly sliced pancetta or smoked streaky bacon, cut into strips 2 red onions, finely chopped 2 small dried chilies, finely chopped (or 1/2 tsp dried chili flakes) 2 garlic cloves, finely chopped 1 1/2 cups (375ml) dry red...
Crispy Pork Salad
Ingredients: 1kg Pork belly all bones removed Light soy sauce 1 tbsp Coconut oil 1lt vegetable oil ¼ cup Fried shallots (available for Asian stores) Sliced fresh red chilies Caramel 100gm Palm sugar 50ml Fish sauce 50ml Oyster sauce Paste 3 coriander roots Salt 4...
BBQ Morton Bay Bug Skewers
Ingredients: 8 Moreton Bay bugs 200g thinly sliced dried pancetta 8 bay leaves 4 ripe figs, halved 2 tablespoons olive oil Juice of 1 lemon Method: Prepare your barbecue for direct grilling over a high heat. Prepare the bugs by removing the meat from the shells. To do...
Seafood Recipes
Smoked Trout Dip
Ingredients: 1-2 Safcol tins smoked trout 1 tub full fat cream cheese 1 tbsp dill chopped finely chopped 1 tbsp finely chopped red onion or banana shallot 1tbsp baby capers Juice of 1 lemon Salt Pepper To serve Cucumber sticks Carrot sticks Celery sticks And or...
Crispy Vietnamese Pancake
Ingredients: Pancake Batter 350gm rice flour ½ teaspoon ground turmeric Pinch of salt 1 teaspoon sugar 750ml coconut milk 2 teaspoons of sunflower, plus extra for cooking pancakes 250ml of water plus extra if required to make the batter smooth Filling 2 teaspoons of...
Vodka Cured Ocean Trout
Ingredients: Serves 4 500gm of thick ocean trout fillet (all the same thickness) 1 cup of soft brown sugar 1 cup of salt flakes (Murray river or similar) 50mls of vodka 1 vanilla pod 100gm golden shallots finely diced ½ lemon (segments removed and cut into dices) 2...
Vegetarian Recipes
(Bibimbap) Korean Vegetarian Rice Bowl
Ingredients: 4 cups Cooked short medium rice (piping hot) 1 Carrot (julienned) 1 Zucchini (julienned) 8 Dried shiitake mushrooms (rehydrated in warm water for at least 1 hr, sliced) 1 pack Enoki mushrooms, separated 4 Radishes, thinly sliced 1 cup Shelled edamame...
Jam Sandwich
Ingredients: 1 round of white sliced bread per doughnut sandwich 1 tablespoon or as required Strawberry jam 1 tablespoon or as required Nutella spread Butter as required 500mls vegetable oil 1 cup caster sugar 1 teaspoon of cinnamon powder Batter 1 cup Self raising...
Lemon Meringue Cheesecake
Ingredients: Lemon Curd 330mls Lemons juice and zest of 1 lemon 8 egg yolks 8 whole eggs 450gm unsalted butter cubed 320gm caster sugar Italian Meringue 200mls water 200gm caster sugar 150gm egg whites Pinch cream of tartar The Cheesecake - Sponge base 125gm butter...
Guest Recipes
(Bibimbap) Korean Vegetarian Rice Bowl
Ingredients: 4 cups Cooked short medium rice (piping hot) 1 Carrot (julienned) 1 Zucchini (julienned) 8 Dried shiitake mushrooms (rehydrated in warm water for at least 1 hr, sliced) 1 pack Enoki mushrooms, separated 4 Radishes, thinly sliced 1 cup Shelled edamame...
Sweet Potato & Coconut Curry
Ingredients: Dineamic Sweet Potato and Coconut Curry Cauliflower rice Roti bread Yoghurt Mint Method: Place the pouch in a pot of simmering water for 10 minutes. Cauliflower rice is super easy to make if you have a food processor. Chop the floret of cauliflower and...
Red Curry Grilled Chicken
Ingredients: Serves 2-3 2 tbsp Valcom Red Curry Paste 3 tbsp TCC Premium Coconut Milk 1 tbsp sugar 1 tsp Squid Brand Fish Sauce 400g chicken breast 1 cup salad leaves For dipping sauce: 2 tbsp tamarind paste 1 1⁄2 tbsp Squid Brand Fish Sauce 1 1⁄2 tbsp sugar 2 tbsp...
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