Pesto Genovese

Bright, herbaceous, and irresistibly fresh, this classic Pesto Genovese brings the essence of Italy to your plate. Made with fragrant basil, rich pine nuts, sharp Parmesan, and silky olive oil, this vibrant green sauce clings to pasta for a simple yet luxurious dish. Perfect for weeknight dinners or a gourmet touch to any meal!

This recipe is brought to you by:

Pesto Genovese

Prep Time: 10

Cook Time: 10

Servings:

A fresh, aromatic sauce from Liguria made with basil, pine nuts, garlic, Parmesan, and extra virgin olive oil, tossed with pasta for a vibrant, flavourful dish.

Print Recipe

Ingredients

2 cups fresh basil packed
1/4 cup pine nuts
2 cloves garlic
1/2 cup Parmesan cheese grated
1/4 cup Pecorino Romano optional
1/2 cup extra virgin olive oil
The juice of half a lemon
Salt to taste
1 package of Barilla Linguine

Equipment Used

SR-Matrix Non-stick Frypan 28cm

SR Stockpot 8L / 24cm

Classic IkonCrème Knife Block Set 7PC

Japanese Steak Rice Bowl

Japanese Steak Rice BowlSizzle, Slice, Savour! This bold and hearty Japanese Steak Rice Bowl layers tender, seared steak over fluffy rice, drenched in a rich miso-soy glaze. Topped with fresh crunch, tangy pickles, and a silky egg yolk, it’s an umami-packed bowl of...

Salmon with a Zingy Ginger Sauce

Salmon with a Zingy Ginger SauceA bold and vibrant dish that brings flavor and freshness to the table! Crispy-skin salmon meets a zingy, aromatic ginger sauce, paired with a crunchy kale slaw bursting with color, texture, and nutrients. It's the perfect balance of...

Crispy Chilli & Garlic Oil

Crispy Chilli & Garlic OilTurn up the flavor with this bold, aromatic condiment packed with golden crispy garlic, fiery chilli flakes, and warm spices. It’s your secret weapon for transforming noodles, rice, dumplings, eggs — everything — into something seriously...

Vietnamese Chicken Wraps

Vietnamese Chicken WrapsA fresh, flavourful, and easy-to-make dish inspired by Vietnamese street food, packed with herbs, pickled vegetables, and tender chicken wrapped in crisp lettuce.This recipe is brought to you by: Vietnamese Chicken Wraps A fresh, flavourful,...

Tamarind & Coconut Fish Curry

Tamarind & Coconut Fish CurryDive into the bold, tropical flavors of this Fijian-inspired fish curry, where creamy coconut milk meets the zing of tamarind and the warmth of whole spices. It's comforting, vibrant, and perfect for a flavorful weeknight escape....

Marinated Lamb Cutlets with Fresh Herb Salad

Marinated Lamb Cutlets with Fresh Herb SaladJuicy, herb-marinated lamb cutlets seared to perfection and bursting with bold, aromatic flavor. Paired with a fresh herb salad and creamy tzatziki, this dish is a knockout combo of smoky, zesty, and cool — perfect for an...

Easy Cherry Sorbet

Easy Cherry SorbetCool down with this vibrant, no-fuss sorbet bursting with the bold flavors of sweet cherries and tangy apricots. Made in minutes with just a handful of ingredients, it's a healthy treat that’s smooth, fruity, and unexpectedly rich thanks to a touch...

Grilled & Marinated Eggplant

Grilled & Marinated EggplantSmoky, silky, and packed with flavour — this grilled and marinated eggplant is your new go-to sidekick. Perfect with crusty bread or next to sizzling grilled meats, it’s a simple dish that delivers bold, fire-kissed flavour in every...

Napoli with Buffalo Mozerella

Napoli with Buffalo MozerellaA fresh and flavorful celebration of Italian simplicity — juicy cherry tomatoes, fragrant basil, and silky olive oil come together in a vibrant sauce, crowned with creamy buffalo mozzarella. Light, rich, and effortlessly elegant, this...

Eggplant and Sweet Potato Curry

Eggplant and sweet potato curryBold, fragrant, and irresistibly creamy—this Eggplant & Sweet Potato Curry is a vegetarian showstopper. Japanese eggplants and sweet potatoes soak up a rich coconut and tamarind sauce, spiced with homemade masala and curry leaves....