by Michael Hatcher | May 13, 2023 | Season 8, Sweet Recipes
Jam Donuts Laura Sharrad Ingredients: 400 gm plain flour 10 gm dried yeast 50 gm caster sugar, plus extra to dust 150 ml milk, warmed 80 ml pouring cream 50 gm butter, grated 1 egg, beaten Pinch of ground cinnamon For deep-frying: vegetable oil 300 gm frozen...
