by Michael Hatcher | Sep 1, 2024 | Charlie Carrington, Mark Normoyle from Asian Inspirations, Season 8, Vegetarian Recipes
Buddha Bowl with Panki Crumbed Tofu and Avocado Charlie & Mark Watch the full recipe below This recipe is brought to you by our friends at Asian Inspirations. Ingredients: Serves: 2Cook Time: 50 mins Ingredients for Buddha Bowl: ½ cup Sushi rice ½ cup ...
by Michael Hatcher | Sep 1, 2024 | Pork Recipes, Season 8
Pork Yaki Udon Laura Sharrad This recipe is brought to you by our friends at Asian Inspirations. Ingredients: Main Ingredients:90g Hakubaku Udon Noodles80g cabbage (cut)1⁄2 capsicum (sliced)1⁄2 onion (sliced)1⁄2 handful bean sprouts (blanched)600g pork bellyA pinch...
by Simon Knapp | Jul 12, 2024 | Duck Recipes, Laura Sharrad Recipes, Recipes, Season 8
Duck Soba Noodle Soup (Kamo Nanban) Chef Masa This recipe is brought to you by: Watch the full recipe below Ingredients: 270 g Hakubaku Organic Soba Noodles 10 spring onion stalks 2 duck breasts Soup 1 sheet dry kombu seaweed (10cm x 10cm square sheet) 1400 ml water 4...
by Simon Knapp | Jul 12, 2024 | Chef Mod, Fish Recipes, Recipes, Seafood Recipes, Season 8
Pan Seared Salmon with Massaman Curry Chef Mod & Shane Jolley Watch the full recipe below This recipe is brought to you by our friends at Asian Inspirations. Ingredients: 350-400g salmon fillet 2 tbsp Valcom Massaman Curry Paste 3 tsp oil 200 ml Valcom Premium Coconut...
by Simon Knapp | Jul 12, 2024 | Chef Mod, Chicken Recipes, Guest Recipes, Recipes, Season 8
Green Curry Chicken with Rice Noodles Chef Mod Watch the full recipe below This recipe is brought to you by our friends at Asian Inspirations. Ingredients: 600g chicken thighs (cut into strips about 1 cm thickness) 40g fresh coriander (whole) 12g lemongrass, roughly...
by Simon Knapp | Jul 12, 2024 | Charlie Carrington, Chef Mod, Guest Recipes, Karen Chan, Recipes, Season 8
Indonesian Fried Noodles (Mie Goreng) Charlie Carrington & Karen Chan Watch the full recipe below This recipe is brought to you by our friends at Asian Inspirations. Ingredients: ¼ cup cooking oil 3-4 small red shallots, sliced thinly 2 cloves garlic, minced 8...
