by Michael Hatcher | Apr 19, 2021 | Matt Sinclair Recipes, Recipes, Savoury Recipes, Seafood Recipes, Season 6
Spanner Crab Fried Rice Matt Sinclair Ingredients: Serves 2-4 1/4 cup vegetable oil 1 large brown onion, diced 5 cloves garlic, finely chopped 3 eggs, lightly whisked 4 cups cooked rice (day old) 1 tsp salt 1 tsp chicken stock powder 1/2 tbsp sugar 1/2 tsp white...