by Simon Knapp | Apr 18, 2025 | Laura Sharrad Recipes, Recipes, Seafood Recipes, Season 9, Stanley Rogers, Uncategorized
Tamarind & Coconut Fish Curry Dive into the bold, tropical flavors of this Fijian-inspired fish curry, where creamy coconut milk meets the zing of tamarind and the warmth of whole spices. It’s comforting, vibrant, and perfect for a flavorful weeknight...
by Simon Knapp | Mar 28, 2025 | Guest Recipes, Laura Sharrad Recipes, Recipes, Seafood Recipes, Season 9
Spaghetti alla Vongole Bringing the taste of the Mediterranean straight to your table, this classic Italian dish is effortlessly elegant. A fragrant blend of garlic, chili, and fresh vongole, all simmered in white wine and cherry tomatoes, creates a light yet deeply...
by Simon Knapp | Mar 28, 2025 | Catherine Velisha, Recipes, Seafood Recipes, Season 9, Sweet Recipes
Prawn Ceviche Poke Bowl A fresh, light, and tropical take on a classic Hawaiian poké bowl. Marinated prawns infused with pineapple, soy, and sesame pair beautifully with roasted capsicum, crisp cucumber, and umami-rich mushrooms—all served over a bed of fluffy rice....
by Simon Knapp | Mar 7, 2025 | Guest Recipes, Laura Sharrad Recipes, Recipes, Seafood Recipes, Season 9, Special Guest, Uncategorized
Whole Baked Snapper with Salsa Verde A simple yet impressive Mediterranean-inspired dish featuring whole baked snapper infused with lemon, parsley, and olive oil, finished with a vibrant, tangy salsa verde. Whole Baked Snapper with Salsa Verde A simple yet impressive...
by Simon Knapp | Feb 28, 2025 | Guest Recipes, Recipes, Seafood Recipes, Season 9, Special Guest
Seafood Yaki Udon Dive into this quick and delicious Seafood Yaki Udon, a stir-fried noodle dish that brings the vibrant flavors of Japan to your table. Featuring Hakubaku Organic Udon Noodles and a savory-sweet sauce, it’s packed with tender seafood, crisp...
by Simon Knapp | Feb 1, 2025 | Laura Sharrad Recipes, Recipes, Seafood Recipes, Season 9
Sri Lanka Curry Salmon Dive into the bold and aromatic flavors of Sri Lanka with this rich and creamy salmon curry. Succulent salmon chunks are gently simmered in a fragrant coconut milk sauce, infused with warming spices, fresh ginger, and a hint of tangy tamarind....
