by My Market Kitchen | Sep 2, 2020 | Guest Recipes, Recipes, Savoury Recipes, Seafood Recipes, Season 5
BBQ Prawns With Spicy Salsa Verde Georgia Barnes Ingredients: 1 bunch basil 1 bunch parsley 1 bunch mint 1-2 cloves garlic, roughly chopped 2 jalapeños or green chillies, sliced 1 tbsp capers 1 tbsp caper brine 4 quality anchovy fillets 1 lemon, juiced 1/3 cup extra...
by My Market Kitchen | Aug 27, 2020 | Guest Recipes, Recipes, Savoury Recipes, Seafood Recipes, Season 5
Fish Tacos Gerardo Lopez Ingredients: 200g of snapper filet, cut in 3cms slices 8 corn tortillas Vegetable oil Batter: 4 corn tortillas 3 tbsp corn flour, have some extra for coating 1tbsp baking powder 1 egg 1 tbsp chipotle in adobo 1 tbsp garlic powder ¼ cup of...
by My Market Kitchen | Aug 26, 2020 | Guest Recipes, Recipes, Savoury Recipes, Seafood Recipes, Season 5
Fried Squid with Rocket and Balsamic Tobie Puttock Ingredients: Serves 4 Approx 150g cleaned squid sliced into 5mm rings Seasoned plain flour Frying oil 4x handfuls of rocket Balsamic Dressing 1 egg yolk ¼ teaspoon of English mustard About 150ml olive oil Balsamic...
by My Market Kitchen | Aug 24, 2020 | Guest Recipes, Recipes, Savoury Recipes, Seafood Recipes, Season 5
Healthy Fish and Chips Jemma O'Hanlon Ingredients: Serves 2 Chips 1 golden Australian sweet potato 3 Australian potatoes (different colours) 2 tbsp Australian extra virgin olive oil 1-2 sprigs fresh Australian rosemary 1 head of fresh Australian garlic Pinch sea salt...
by My Market Kitchen | Aug 24, 2020 | Ben O’Donoghue Recipes, Recipes, Savoury Recipes, Seafood Recipes, Season 5
Wasabi Prawns Mango and Watermelon Salad Ben O'Donoghue Ingredients: 12 large king prawns peeled and deveined tail left on ½ pack kadayif pastry 500mls vegetable oil for frying 1lg ripe mango 2 thick wedges of water melon ½ cup Japanese mayo 1 tube wasabi paste...
by My Market Kitchen | Aug 7, 2020 | Guest Recipes, Recipes, Seafood Recipes, Sweet Recipes, Vegetarian Recipes
Roasted Banana Cake with Maple Butter Kay-Lene Tan Ingredients: Roasted bananas 300g Vanilla 1g Butter 112g Brown sugar 250g Eggs 100g Flour 275g Baking powder 10g Sea salt 5g Whipped Maple Butter Unsalted butter 250g Maple syrup 80g Sea salt 3g Method: Spread vanilla...
