Chili Lime Chicken Wraps

Khanh Ong

Ingredients:

  • 1 egg
  • 250 ml grapeseed oil
  • Zest of 1 lime
  • 1 tsp seeded mustard
  • 1⁄2 a tsp of tabasco
  • 1⁄2 a tsp of smoked paprika
  • 1⁄4 tsp of salt

Chicken:

  • 200g chicken thigh fillet
  • 1 tbsp EVOO
  • juice and zest of 1 lime
  • 1 tsp paprika power
  • 1⁄2 tsp garlic powder
  • a pinch of salt

To Serve:

  • 2 large wraps for 4 small wraps
  • 4 leaves of butter lettuce
  • 1 Kiwi thinly sliced

Method:

  1. Place all the ingredients in a tall vessel that will fit a stick blender
  2. Place the stick blender head over the egg yoke to protect the egg
  3. Blitz and pull up slowly to emulsify the mixture

Chicken:

  1. In a large bowl coat the chicken thigh with all the ingredients
  2. Leave to marinade for 15 mins
  3. On a hot griddle pan cook the chicken on high for 3-5 minutes each side set aside to rest for 3 minutes
  4. Slice the chicken into strips

To Serve:

  1. Place a large wrap down
  2. Cover with two leaves of lettuce
  3. Add sliced chicken
  4. Drizzle over mayo
  5. Lay 4 pieces of kiwi over the top

Similar Recipes

Duck a l’Orange

Duck a l’Orange

Ingredients: 4 duck breast 1 tablspoon brown sugar ½ tablespoon salt ¼ bunch thyme 1 tsp five spice butter garlic Sauce 1/3 cup sugar 1/3 cup fresh orange juice (from 1 to 2 oranges) segments of one orange 2 tablespoons white-wine vinegar 1/8 teaspoon salt 2 to 4...

Indian Spice-Crusted Fish

Indian Spice-Crusted Fish

Ingredients: Serve 4 4 thick King salmon or Atlantic salmon Vegetable oil Lime wedges Marinade 2 pinches of salt 2 teaspoons chilli powder juice of 1 lime 1 teaspoon sugar 2 teaspoons garlic paste 2 teaspoons ginger paste Crust 180g white split peas (urad dal) 1...

Croque Madame

Croque Madame

Ingredients: Mornay Sauce 25gm unsalted butter 25gm Laucke plain flour 1 cup full cream milk 80gm Gruyere cheese grated Salt White pepper For the Sandwich Four thick slices white bread 100gm unsalted butter 2 tsp Dijon mustard 4 slices Gruyere cheese (80gm) 200gm...

Black Pepper Kanagroo

Black Pepper Kanagroo

Ingredients: 500g kangaroo sirloin cut into thin strips 2 tablespoons cornflour 2 tablespoon sunflower oil for frying 2 green capsicums – cut into strips 2 bunch of broccolini – bottom end removed and cut in half 1 bunch green onions – green and whites finely chopped...

Reuben Sandwich

Reuben Sandwich

Ingredients: Makes Two 4 rounds or Rye bread slices 300gm sliced pastrami 100gm sauerkraut 200gm comte cheese or cheddar 2 large garlic and dill pickles cut in half 4 tbsp kewpie mayo 1 tbsp hot English mustard 100gm butter soft Method: Combine the hot English mustard...

Corn and Coriander Hot Cakes

Corn and Coriander Hot Cakes

Ingredients: Serves 4 1 ½ cups plain flour 1 teaspoon baking powder 4 eggs separated 1 cup butter milk 1 cup ricotta 1 cup corn frozen 1 small bunch coriander leaves chopped 1 lg smashed avo 200gm chopped tomatoes 1/4 medium red onion sliced 1 clove of garlic chopped...

Print Friendly, PDF & Email