Sweet and Sticky Roast PorkKhanh Ong
- 2 oranges sliced
- thumb sized ginger, peeled and julienned
- 5 garlic cloves crushed
- 4 star anise
- 2 sticks of cinnamon
- 1kg pork neck
- 1⁄4 cup of treacle (or molasses)
- 6 bok choy
- 1 tbsp Yeo’s sesame oil
- 1 tsp white sesame seeds
- steamed jasmine rice
- Pre-heat the oven to 140C
- Place orange, ginger, garlic, star anise and cinnamon in a baking pan
- place pork on top and drizzle 1⁄2 treacle over the pork and brush so it’s covered.
- season with salt and pepper and bake but remember to bast with treacle every 30 minutes for 2 hours or until pork is tender.
- add bok choy coated in sesame oil and bake for another 10 minutes.
- cover bok choy with sesame seeds
- slice the pork and place on a platter with bok choy
- service with rice on the side
Ingredients: Serves 4 12 eggs, best quality you can afford 150ml sparkling water 2 tablespoons freshly grated parmesan Sea salt and freshly cracked pepper 20g butter 4 thick slices of sourdough, toasted/charred Method: Mix together the eggs, sparkling water, parmesan...
Ingredients: Serves 4 500gm field mushroom finely chopped 2 cups green olives 1/4 bunch mint 1/4 bunch flat-leaf parsley 100gm ricotta cheese fresh Lemon juice and zest 1 clove of garlic 2 fresh red chillies Olive oil 1-cup thick cream 100gm Parmesan cheese Method: In...
Ingredients: Serves 2 Salad 1/8 Australian Kent pumpkin, skin on 1 tsp Australian extra virgin olive oil Pinch sea salt Cracked black pepper 4 Australian Jerusalem artichokes Handful Australian green beans 4 Australian prunes ¼ cup Australian pecans 2 tbsp goats...
Ingredients: 1.5kg Pork belly strips or ribs Marinade 5 tbsp ABC Sweet Soy Sauce (Kecap Manis) 1 Lime (zested & juiced) 1 Red chilli (chopped) 20g Palm sugar 1 tsp Yeo’s Pure Sesame oil 2 tsp Lemongrass (finely chopped) 1 tbsp Oil Method: Blend all the marinade...
Ingredients: 1kg of chuck, flank, shin or brisket trimmed and cut into 3cm cubes 2 clove of garlic 1 small bunch of thyme 1 tspn of black peppercorns 500ml Guinness or dark ale 8 shallots peeled 1 tbsp vegemite 500gm bought puff pastry 100gm Stilton blue cheese or...
Ingredients: 4-6 streaky pork belly cutlets, skin removed, cutlets cut into strips 5 cm thick Marinade 2 onions, finely chopped 10 garlic cloves, crushed 2 cm piece fresh ginger, finely chopped 250 ml (1 cup) kochujang (Korean chilli paste) 4 tablespoons sugar 2...