Muesli Bars

Georgia Barnes

Ingredients:

Makes 14

1 cup puffed rice
1 cup whole oats
1 cup shredded coconut
1/2 cup pepitas
1/2 cup sunflower seeds
2 tbsp chia seeds
1/2 cup sulphite free sultanas
1/2 cup sulphite free goji berries
50g unsalted organic butter
1/4 cup coconut oil
3/4 cup raw honey
1/2 cup natural peanut butter, or other nut butter
2 tbsp hulled tahini
Pinch salt flakes

Method:

Grease and line a slice tin.
Mix dry ingredients together in a large bowl.
Place remaining ingredients into a saucepan. Stir until all ingredients have melted. Bring to a simmer and continue to cook for 2-3 minutes.
Pour hot mixture over dry ingredients and mix together well.
Transfer to prepared tin. Use a spatula to press mixture firmly into the slice tin.
Place in the refrigerator until firm.
Cut into 7 vertical slices. Halve slices to create 14 muesli bars.

Bars will keep in an airtight container in the fridge for 7 days (if they last that long). Enjoy!

Similar Recipes

Laura’s Mum’s Biscuits

Laura’s Mum’s BiscuitsLittle bites of nutty bliss! Soft, chewy hazelnut biscuits rolled in icing sugar, crowned with a whole hazelnut, and optionally dressed in decadent dark chocolate. Perfect for afternoon treats, last-minute guests, or just sneaking straight from...

Burrata with Grilled Peaches

Burrata with Grilled PeachesA fresh and vibrant dish combining creamy burrata, caramelised sweet peaches, crisp bread, and aromatic herbs, finished with a luscious honey-balsamic vinaigrette. Burrata with Grilled Peaches A fresh and vibrant dish of creamy...

Homemade Nutella

Homemade NutellaThis homemade Nutella is made with simple ingredients—roasted hazelnuts, cocoa powder, and icing sugar—blended into a smooth, creamy spread that’s perfect for toast, desserts, or simply enjoying by the spoonful. Homemade Nutella A smooth,...

Apple Ring Pastries

Apple Ring PastriesThese elegant apple ring pastries feature tender apple slices wrapped in buttery puff pastry, coated in cinnamon sugar, and baked to golden perfection. Topped with a dusting of icing sugar and a scoop of vanilla ice cream, they make for a simple yet...

Churros with Chocolate Sauce

ChurrosThese homemade churros are golden and crisp on the outside, soft and warm on the inside, rolled in cinnamon sugar and served with a rich, velvety chocolate dipping sauce. Perfect for a sweet treat that will satisfy any dessert craving.This recipe is brought to...

Passionfruit Sponge

Passionfruit spongeA show-stopping sponge that’s as light as air and bursting with tropical zing. Layered with silky whipped cream and crowned with a tangy passionfruit glaze, this cake is pure sunshine on a plate — the ultimate afternoon tea indulgence. Passionfruit...