Banana Cake/loaf
Simone AustinIngredients:
- 3 ripe mashed banana
- 1/3 cup sugar
- 1 teaspoon bicarbonate of soda
- 1 ½ cups self raising flour (could use wholemeal)
- ½ cup Light extra virgin olive oil
- 2 eggs
- 2 tablespoons of milk
- 6 scoops of Ensure vanilla Powder
Method:
- Beat together the extra virgin olive oil, sugar and eggs. Add in the mashed bananas and mix well.
- Add the bicarbonate of soda to the milk separately and then add to the mixture.
- Add in the flour and Ensure Vanilla powder and mix until combined.
- Line a greased and floured 2cm square cake tin and pour in mixture.
- Bake in a moderate oven 180 degrees for 30minutes or until cooked.
For more details on Ensure, go to ensure.com.au
Notes:
- What better afternoon snack than a fresh slice of banana cake – this banana cake has a couple of extra nutritional surprises.
Similar Recipes
Easy Cherry Sorbet
Easy Cherry SorbetCool down with this vibrant, no-fuss sorbet bursting with the bold flavors of sweet cherries and tangy apricots. Made in minutes with just a handful of ingredients, it's a healthy treat that’s smooth, fruity, and unexpectedly rich thanks to a touch...
Crème Brûlée
Crème BrûléeElegant. Silky. Irresistibly crackable.This timeless French dessert pairs rich, vanilla-infused custard with a crisp caramelised sugar top you can tap. It’s the perfect make-ahead treat that feels luxurious but is surprisingly simple to master.This recipe...
No Bake Mars Bar slice
No Bake Mars Bar sliceA rich, chewy, and irresistibly chocolatey treat that comes together in minutes—no oven required! Crunchy rice bubbles are coated in a melted Mars bar and butter mixture, then topped with a silky layer of dark chocolate. Perfect for parties,...
Florentine Cookies
Florentine CookiesThese indulgent Florentine cookies are a perfect balance of crunch and chew, packed with toasted almonds, pistachios, sweet glacé cherries, and a hint of citrus. Finished with a luxurious dark chocolate coating and a touch of flaky salt, they’re an...
Passionfruit Curd
Passionfruit CurdBursting with tropical flavor, this rich and silky passionfruit curd is the perfect balance of sweet and tangy. Spread it on toast, swirl it into yogurt, or use it as a luscious filling for tarts and cakes. It also makes a thoughtful homemade...
Prawn ceviche Poke Bowl
Prawn Ceviche Poke BowlA fresh, light, and tropical take on a classic Hawaiian poké bowl. Marinated prawns infused with pineapple, soy, and sesame pair beautifully with roasted capsicum, crisp cucumber, and umami-rich mushrooms—all served over a bed of fluffy rice. A...