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Pickled Ginger

Pickled Ginger

by Michael Hatcher | Jun 6, 2025 | Australian Gas Networks, Laura Sharrad Recipes, Tobie Puttock Recipes

Pickled Ginger A traditional accompaniment to Japanese cuisine, this preserved ginger offers a balanced combination of sweetness and acidity, and can be stored long-term.   Pickled Ginger A traditional accompaniment to Japanese cuisine, this preserved ginger...
Honeycomb

Honeycomb

by Michael Hatcher | May 30, 2025 | Australian Gas Networks, Laura Sharrad Recipes, Series 9

Honeycomb Shatteringly crisp, golden, and irresistibly moreish — this homemade honeycomb is a sweet alchemy of caramelised sugar and honey, aerated to perfection, and finished with a rich dark chocolate drizzle. A nostalgic treat with a grown-up twist. Honeycomb A...
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