Quick & Easy Beef Pho
Pho, pronounced fuh, is a Vietnamese noodle soup that is typically made with a rich broth, rice noodles, and protein. There are many different variations of pho, but the basic ingredients are usually the same.
This recipe for Cheats Pho is a quick and easy way to make this delicious dish at home. The broth is made with beef stock, spring onions, ginger, and shallots. The noodles are cooked in salted boiling water and the beef is sliced super thin. To serve, the noodles are placed in the bottom of the bowl, topped with the raw beef and poured over the hot broth. The beef will cook in the hot broth and the dish is served with herbs, garnishes and sauces.
This recipe is brought to you by:
Quick & Easy Beef Pho
Ingredients
- 1 L Massel beef stock
- 1 small beef fillet
- Knob of ginger
- 1 bunch spring onions
- 2 shallots
- 2 tbsp fish sauce
- 1 packet hakubaku noodles
- 1 bunch Coriander
- 1 cup Bean sprouts
- 1 long red chilli
Instructions
- Start by making your cheats pho broth. Add the stock to a pot with spins onions, ginger and shallots, and allow to boil for 10-15 minutes. Season with fish sauce and a touch of soy sauce.
- Meanwhile, in salted boiling water, cook the noodles and set aside
- Slice the beef fillet, super thin. Set aside
- To serve, place the noodles in the bottom of the bowl, top with the raw beef and pour over the hot broth, to cook the beef and serve with herbs, garnishes and sauces
———You May Also Like———
Special Fried Rice, Broccoli, Chinese Broccoli and Peas
Watch the full recipe belowIngredients: Recipe brought to you with the help of our friends at Velisha Farms 2 tbsp vegetable oil 1 tbsp sesame oil 1 clove garlic, chopped 1 tbsp fresh ginger, chopped 2 free-range eggs 225g pre-cooked chilled long grain rice 3 spring...
Ricotta Gnocchi Spiced Pork Ragu
Ingredients: Serves: 4 300g ricotta cheese (firm) 3 whole eggs 100g grated parmesan cheese Nutmeg (freshly ground) 300g Plain flour 0000 plus some for dusting Pork Ragu: 2 tbsp. olive oil 1 large garlic clove, finely chopped 1 chilli, finely chopped 700g (1 1⁄2 lb)...
Kingfish with Fennel, Dill and Mandarin
Ingredients: 200g Fresh King Fish 2 tangerines or mandarins ½ Fennel pickled Dill, fresh to garnish Bunch of Dill 275ml Olive oil Method: Juice 1 tangerine/mandarins and reduce down over a low heat, until ¼ is remaining Segment the other tangerine Make your dill oil,...
