by Michael Hatcher | Jun 2, 2023 | Charlie Carrington, David Mann, Seafood Recipes, Season 8
Sesame Citrus Salmon Skewers Charlie & David Watch the full recipe below This recipe is brought to you by our friends at Asian Inspirations. Ingredients: Serves 2 Prep: 10 minutes (plus marinating time) Cook: 15 -20 minutes 4x bamboo skewers (soaked in warm water)...
by Michael Hatcher | May 25, 2023 | Laura Sharrad Recipes, Season 8, Sweet Recipes
Tim Tam Donuts Laura Sharrad Ingredients: 7 gm (1 sachet) dried yeast 360 gm plain flour 55 gm (¼ cup) caster sugar 150 ml lukewarm milk 40 gm softened butter 1 egg 250 gm milk chocolate, finely chopped 190 gm crème fraîche 70 ml pouring cream For deep-frying:...
by Michael Hatcher | May 25, 2023 | Chef Mod, Laura Sharrad Recipes, Savoury Recipes, Season 8
Vietnamese Rice Paper Rolls Laura Sharrad & Mod Watch the full recipe below This recipe is brought to you by our friends at Asian Inspirations Ingredients: Serves: 8 Prep Time: 10 mins Cook Time: 15 mins Main Ingredients: 1 packet rice paper 150g rice vermicelli...
by Michael Hatcher | May 25, 2023 | Beef Recipes, Laura Sharrad Recipes, Season 8
Classic Beef Pies Laura Sharrad Ingredients: 2 TABLESPOONS EXTRA VIRGIN OLIVE OIL 6 ESCHALOTS PEELED AND HALVED 450G MIXED MUSHROOMS, HALVED ½ CUP SAGE LEAVES ¼ CUP PLAIN FLOUR 1KG CHUCK STEAK, TRIMMED AND CUT INTO 3CM PIECES SEA SALT AND CRACKED BLACK PEPPER 2...
by Michael Hatcher | May 25, 2023 | Dezi Madeffri, Laura Sharrad Recipes, Season 8, Sweet Recipes
Rizogalo – Greek Rice Pudding Laura Sharrad & Dezi Ingredients: 4 cups full cream milk 1/2 cup medium-grain rice 1 + 1/2 cups of water 1/4 tsp salt 1/2 cup caster sugar 2 tbs heaped tbsp cornflour 1 Vanilla bean or 1 tsp vanilla bean paste Traditional topping option...
