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Caesar Salad

Caesar Salad

by My Market Kitchen | Jul 18, 2022 | Catherine Velisha, Mike Reid Recipes, Season 7, Vegetarian Recipes

Caesar Salad Mike Reid, Catherine Velisha This recipe is brought to you with the help of our friends at Velisha Farms Ingredients: 1 Iceberg lettuce  30g Parmesan  1 Tbsp Olive oil  2 Rustic pieces of old sourdough bread  For dressing  250ml Mayonnaise  2 Tbsp Dijon...
Spring Onion Pancake

Spring Onion Pancake

by My Market Kitchen | Jul 13, 2022 | Catherine Velisha, Laura Sharrad Recipes, Season 7, Vegetarian Recipes

Spring Onion Pancake Laura Sharrad & Catherine Velisha This recipe is brought to you with the help of our friends at Velisha Farms Ingredients: 1 Bunch of Spring Onions Puff pastry Neutral oil Ginger Method: Heat up some neutral oil on the side. Chop up your whole...
Zucchini Salad

Zucchini Salad

by My Market Kitchen | Jul 6, 2022 | Catherine Velisha, Laura Sharrad Recipes, Season 7, Vegetarian Recipes

Zucchini Salad Laura Sharrad & Catherine Velisha This recipe is brought to you with the help of our friends at Velisha Farms Ingredients: 1 Zucchini 150gm Goat’s feta 100gm Pistachios (toasted) Dill Parsley Mint Spring Onions Lemon 1tsb Apple cider vinegar 1tsb Olive...
Pumpkin & Feta Rolls

Pumpkin & Feta Rolls

by My Market Kitchen | Jun 28, 2022 | Catherine Velisha, Laura Sharrad Recipes, Savoury Recipes, Season 7

Pumpkin & Feta Rolls Laura Sharrad & Catherine Velisha This recipe is brought to you with the help of our friends at Velisha Farms Ingredients: Pumpkin Puff Pastry  Feta 1 egg for Egg Wash Black and White Sesame seeds  Pepitas  Salt & Pepper Ground Cumin Smoked...
San Choy Bow

San Choy Bow

by My Market Kitchen | Jun 21, 2022 | Catherine Velisha, Laura Sharrad Recipes, Pork Recipes, Season 7

San Choy Bow Laura Sharrad & Catherine Velisha This recipe is brought to you with the help of our friends at Velisha Farms Ingredients: 1 Iceberg lettuce Water Chestnuts 500gm Pork Mince 1 Bunch of Spring Onions (chopped) 1 Ginger (sliced) 1 Chilli (diced) Hoisin...
Baked Cauliflower Tempura

Baked Cauliflower Tempura

by My Market Kitchen | Jun 13, 2022 | Catherine Velisha, Mike Reid Recipes, Season 7, Vegetarian Recipes

Baked Cauliflower Tempura Mike Reid & Catherine Velisha Recipe is brought to you with the help of our friends at Velisha Farms Ingredients: 1 whole cauliflower  4 Tbsp coconut Yoghurt  150ml Almond milk (maybe a little extra)  3 Tbsp Tomato paste  4 Tbsp Olive oil  1...
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