by My Market Kitchen | May 25, 2023 | Dezi Madeffri, Laura Sharrad Recipes, Season 8, Sweet Recipes
Rizogalo – Greek Rice Pudding Laura Sharrad & Dezi Ingredients: 4 cups full cream milk 1/2 cup medium-grain rice 1 + 1/2 cups of water 1/4 tsp salt 1/2 cup caster sugar 2 tbs heaped tbsp cornflour 1 Vanilla bean or 1 tsp vanilla bean paste Traditional topping option...
by My Market Kitchen | May 19, 2023 | Dezi Madeffri, Laura Sharrad Recipes, Seafood Recipes, Season 8
Calamari Fritti Laura Sharrad & Dezi Madeffri Ingredients: 2 x small fresh calamari (cleaned) 1 cup fine semolina 1 cup self-raising flour Rice bran oil for frying Balsamic glaze in a squeeze bottle Salt 1 lemon SALAD100g rocket leaves ½ fennel Olive oil White wine...
