by Simon Knapp | Jan 10, 2025 | Stanley Rogers
This hearty Tortellini Soup with Chicken and Parmesan Broth is a comforting, flavorful dish that combines the richness of homemade broth with tender, pre-made veal or beef tortellini. Simmered with chicken wings, fresh vegetables, aromatic herbs, and Parmesan rinds,...
by Simon Knapp | Jan 3, 2025 | Laura Sharrad Recipes, Recipes, Savoury Recipes, Season 9, Stanley Rogers
Elevate your pasta game with this Ricotta and Basil Crepe Manicotti! Delicate crepes filled with creamy ricotta and fresh basil are rolled into a luscious tomato sauce, then baked to perfection under a blanket of melted cheese. A fresh twist on an Italian classic...
by Simon Knapp | Jan 3, 2025 | Laura Sharrad Recipes, Recipes, Season 9, Stanley Rogers, Vegetarian Recipes
Savour the warmth of this creamy curry, packed with earthy mushrooms, golden paneer, and fragrant spices. Finished in the oven for rich flavour, it’s perfectly paired with brown basmati rice, fresh coriander, and a squeeze of lime. This video is brought to you by:...
by Simon Knapp | Dec 27, 2024 | Laura Sharrad Recipes, Recipes, Season 9, Stanley Rogers, Vegetarian Recipes
Braised Green Spaghetti: A Lush, Flavor-Packed Pasta Dish Elevate your weeknight pasta game with this vibrant, savory green spaghetti! Sweet caramelized onions, a hint of heat from chili, and the umami punch of anchovies blend harmoniously with tender cavolo nero....
by Simon Knapp | Dec 20, 2024 | Laura Sharrad Recipes, Recipes, Series 9, Stanley Rogers
Sicilian-Style Tomato Basil Pesto Linguine A burst of Mediterranean flavor in every bite! This Sicilian-inspired pesto linguine combines creamy almonds, sweet roma tomatoes, and aromatic basil for a fresh, vibrant dish. Perfectly paired with al dente linguine and...
by Simon Knapp | Dec 20, 2024 | Laura Sharrad Recipes, Recipes, Season 9, Stanley Rogers
Pork Cotoletta This crispy, herb-crusted pork cutlet is a deliciously savoury dish featuring a flavorful coating made from sourdough, parmesan, garlic, and fresh herbs. The cutlet is seasoned and breaded before being pan-fried to golden perfection. The result is a...
