• Home
  • Recipes
    • Categories
      • All Recipes
        • Past Seasons
          • Season 8
          • Season 7
          • Season 6
          • Season 5: Ben O’Donoghue Recipes
          • Season 4: Elena Duggan Recipes
          • Season 4: Khanh Ong Recipes
      • Savoury Recipes
      • Sweet Recipes
      • Beef Recipes
      • Chicken Recipes
      • Gluten Free Recipes
      • Lamb Recipes
      • Pork Recipes
      • Seafood Recipes
      • Vegetarian Recipes
    • Cooks
      • Mike Reid Recipes
      • Laura Sharrad Recipes
      • Matt Sinclair Recipes
      • Dietitian Recipes
      • Guest Recipes
  • Watch
  • Friends & Sponsors
Shrimp Tempura Soba Salad

Shrimp Tempura Soba Salad

by Michael Hatcher | Jun 8, 2023 | Charlie Carrington, David Mann, Seafood Recipes, Season 8

Shrimp Tempura Soba Salad Charlie & David Watch the full recipe below This recipe is brought to you by our friends at Asian Inspirations. Ingredients: Serves 2 Prep: 15 mins Cook: 25 mins 180g (2 bundles) Hakubaku soba noodles, cooked according to packet instructions...
Open Fire Murray Cod with Charred Citrus Salsa

Open Fire Murray Cod with Charred Citrus Salsa

by Michael Hatcher | Jun 2, 2023 | David Mann, Seafood Recipes, Season 8

Open Fire Murray Cod with Charred Citrus Salsa David Mann Ingredients: Limes Oranges Lemon Lime, Orange & Grapefruit segments Murray Cod Wild weeds & herbs (can be found at your local market) Salt Olive Oil Method: Season your Murray Cod fillet with Salt and...
Lamb Rump with Romesco Sauce

Lamb Rump with Romesco Sauce

by Michael Hatcher | Jun 2, 2023 | Charlie Carrington, David Mann, Lamb Recipes, Season 8

Lamb Rump with Romesco Sauce Charlie & David Ingredients: 2 lamb rumps 2 red capsicum 1 red onion 1 small sherry vinegar 1 blanched almonds 4 Desiree potatoes 1 parsley 2 tomato’s 1 small packet rocket 1 red chilli Method: Cook your Lamb Rump to your liking, on the...
Sesame Citrus Salmon Skewers

Sesame Citrus Salmon Skewers

by Michael Hatcher | Jun 2, 2023 | Charlie Carrington, David Mann, Seafood Recipes, Season 8

Sesame Citrus Salmon Skewers Charlie & David Watch the full recipe below This recipe is brought to you by our friends at Asian Inspirations. Ingredients: Serves 2 Prep: 10 minutes (plus marinating time) Cook: 15 -20 minutes 4x bamboo skewers (soaked in warm water)...
Baked Eggs Shakshuka

Baked Eggs Shakshuka

by Michael Hatcher | May 22, 2023 | Charlie Carrington, David Mann, Seafood Recipes, Season 8

Baked Eggs Shakshuka David & Charlie Ingredients: Eggs Tomato Polpa Cherry tomatoes Tahini Mint Brown Onion Ginger Coriander Pita Bread Cucumber Grape seed oil Olive Oil Lime Juice Method: Dice up your onion & Ginger, then add to a pan on medium heat with some...
Grilled Chicken Thigh Charred Salad

Grilled Chicken Thigh Charred Salad

by Michael Hatcher | May 19, 2023 | Charlie Carrington, Chicken Recipes, David Mann, Season 8

Grilled Chicken Thigh Charred Salad Charlie Carrington and David Mann Ingredients: Chicken thighs Spring Onions Baby Cos Lettuce heads Cherry tomatoes Radish Salsa Verde: Corriander or Parsely  Spring Onions 2 cloves of garlic 1 shallot 3  tbsp of baby cappers 2 tbsp...
« Older Entries
Next Entries »
  • Facebook
  • Instagram
My Market Kitchen | © Creative Media Productions 2016 - 2023