Tuna Song with Yuzu Dressing

Khanh Ong

Ingredients:

2 tbsp yuzu juice
2 tbsp grapeseed oil
1 tbsp mirin
1 tsp soy sauce
1⁄2 long red chilli finely chopped
1 tsp sesame oil
1⁄2 thumb size piece of ginger finely julienned
A pinch of salt

To Serve (Garnish):

250g sashimi grade tuna thinly sliced
Toasted black sesame
1 tsp chives
½ a brunoise avocado

Method:

Mix all yuzu dressing ingredients
Plate tuna with dressing and garnish

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