by Michael Hatcher | Jun 27, 2022 | Chef Adam D’Sylva, Chicken Recipes, Mike Reid Recipes, Season 7
Vietnamese Chicken & Bean Salad Mike Reid & Adam D’Slyva Ingredients: 200g green beans, topped, sut into small batons, and blanched 2 chicken breasts, poached in water and shredded 1 tbsp fried shallots 1 tbsp roasted peanuts, crushed 1/2 cup desiccated coconut,...
by Michael Hatcher | Jun 13, 2022 | Chef Adam D’Sylva, Guest Recipes, Season 7, Vegetarian Recipes
Panzanella Salad Adam D’Sylva This recipe is brought to you with the help of our friends at JC’s Quality Foods Ingredients: 1 ball of buffalo mozzarella ¼ cup pine nuts ¼ bunch of spring onions thinly sliced 10 heirloom tomatoes 200g ciabatta bread 4 tbsp red wine...