by Michael Hatcher | Jul 25, 2025 | Catherine Velisha, Recipes, Season 9, Special Guest, Vegetarian Recipes
Baked Carrots These baked carrots are a plant-based twist on traditional ribs, glazed with a smoky, sweet barbecue sauce that caramelises to perfection. Tender and full of flavour, they’re a satisfying and delicious alternative to meat-based dishes. Baked...
by Simon Knapp | Jul 19, 2025 | Beef Recipes, Laura Sharrad Recipes, Recipes, Season 9, Uncategorized
Midweek Stirfry A fast, weeknight-friendly stir fry packed with tender beef, earthy mushrooms, and aromatic ginger, tossed in a glossy, savoury sauce. Balanced, bold, and ready in minutes—perfect for busy nights. Midweek Beef Stir Fry A quick and flavourful dish made...
by Simon Knapp | Jul 19, 2025 | Catherine Velisha, Pork Recipes, Recipes, Season 9, Uncategorized
Green Sausage Rolls A nutritious take on a party favourite. These golden sausage rolls are filled with lean chicken mince, vibrant baby spinach, caramelised onion, and crumbly halloumi—wrapped in flaky puff pastry for a wholesome, flavour-packed snack or light meal....
by Michael Hatcher | Jul 4, 2025 | Catherine Velisha, Guest Recipes, Recipes, Savoury Recipes, Season 9, Series 9, Special Guest, Vegetarian Recipes
Avocado Bread Rolls These easy-to-make avocado bread rolls offer a nutritious twist on your classic bread recipe, using ripe avocados to create soft, savory rolls that are perfect for any meal. With a slight tang from natural yogurt and a deliciously tender crumb,...
by Simon Knapp | Jun 27, 2025 | Guest Recipes, Recipes, Season 9, Special Guest, SpudLite
Potato and Onion Rolls Crispy puff pastry filled with creamy mashed potato, caramelised onion, and a fragrant blend of za’atar and sumac. Finished with sesame seeds and served with a refreshing cucumber dip, these rolls are a crowd-pleasing snack or savoury side....
by Michael Hatcher | Jun 20, 2025 | Laura Sharrad Recipes, Recipes, Season 9, Series 9, Special Guest, SpudLite
Sour Cream & Parmesan Potato Tart A crustless, gluten-free potato tart layered with smoked salmon, caramelised onion, and fresh dill. With crispy golden edges and a creamy centre, it’s a satisfying and elegant dish for any family table. This recipe is...
