by Simon Knapp | Feb 15, 2025 | Guest Recipes, Laura Sharrad Recipes, Season 9
Potato & Leek Soup Velvety smooth potatoes blend with the mild sweetness of leeks, all brought together with rich vegetable stock and a swirl of tangy sour cream. Finished with fresh chives and a hint of black pepper, it’s simple, satisfying, and packed with...
by Simon Knapp | Feb 15, 2025 | Guest Recipes, Laura Sharrad Recipes, Season 9, Stanley Rogers
Blueberry Cheesecake Tart A luscious, no-bake Blueberry Cheesecake Tart that’s as easy as it is indulgent! With a buttery shortbread crust, a velvety mascarpone filling, and a glossy blueberry topping, every bite is a perfect balance of creamy, crunchy, and fruity...
by Simon Knapp | Feb 8, 2025 | Chef Mod, Chicken Recipes, Guest Recipes, Laura Sharrad Recipes, Season 9
Pad Woon Sen A Thai Stir-Fry Sensation This classic Thai stir-fry packs a punch with silky bean thread noodles, tender chicken, and a vibrant mix of crunchy veggies. Infused with aromatic garlic, fiery chilli, and the umami depth of Squid Brand Fish Sauce, every bite...
by Simon Knapp | Feb 8, 2025 | Beef Recipes, Laura Sharrad Recipes, Pork Recipes, Recipes, Season 9
Chorizo Lasagne Smoky, rich, and irresistibly creamy, this Chorizo Lasagne is a bold twist on a classic. Packed with paprika-infused chorizo, a trio of meats, and a luscious mascarpone finish, every bite is layered with deep, hearty flavours. The lasagne sheets cook...
by Simon Knapp | Feb 8, 2025 | Chicken Recipes, Laura Sharrad Recipes, Recipes, Season 9
Butter Chicken A Rich & Irresistible Classic Tender, spice-infused chicken bathed in a velvety, buttery tomato sauce—this butter chicken is pure indulgence. Marinated in warm spices and yogurt, the chicken is seared to perfection, then simmered in a fragrant blend...
by Simon Knapp | Feb 1, 2025 | Laura Sharrad Recipes, Recipes, Seafood Recipes, Season 9
Sri Lanka Curry Salmon Dive into the bold and aromatic flavors of Sri Lanka with this rich and creamy salmon curry. Succulent salmon chunks are gently simmered in a fragrant coconut milk sauce, infused with warming spices, fresh ginger, and a hint of tangy tamarind....