by Michael Hatcher | Jul 18, 2022 | Catherine Velisha, Mike Reid Recipes, Season 7, Vegetarian Recipes
Caesar Salad Mike Reid, Catherine Velisha This recipe is brought to you with the help of our friends at Velisha Farms Ingredients: 1 Iceberg lettuce 30g Parmesan 1 Tbsp Olive oil 2 Rustic pieces of old sourdough bread For dressing 250ml Mayonnaise 2 Tbsp Dijon...
by Michael Hatcher | Jul 18, 2022 | Mike Reid Recipes, Season 7, Sweet Recipes
Craisin Biscotti Mike Reid This recipe is brought to you with the help of our friends at Ocean Spray Ingredients: 1 bag of craisins Pistachios 3 Egg Whites 150g Caster sugar 1 tablespoon of cinnamon 1 ½ cups flour Method: Whisk together sugar and whites in a mix to...
by Michael Hatcher | Jul 18, 2022 | Mike Reid Recipes, Seafood Recipes, Season 7
Baked John Dory with Caper Butter Sauce Mike Reid Ingredients: 1 whole John dory, medium sized 100g Butter, unsalted 1 lemon, ½ juiced and half for serving 1 Tbsp Capers ½ bunch parsley Salt and pepper to taste Method: Season fish with olive oil, salt and...
by Michael Hatcher | Jul 15, 2022 | Mike Reid Recipes, Seafood Recipes, Season 7
Tandoori Monkfish Mike Reid Ingredients: 1 Monkfish Tail 2 tbsp plain yoghurt 1 tsp garam masala 2 tbsp single cream 1 tbsp paprika ½ tsp chilli powder ½ tsp ground cumin 1 tbsp lemon juice 1 tbsp vegetable oil ½ tsp salt ½ tsp turmeric ½ tbsp tomato purée 2 garlic...
by Michael Hatcher | Jul 14, 2022 | Beef Recipes, Mike Reid Recipes, Season 7
Fillet Steak with Peppercorn Sauce Mike Reid This recipe is brought to you with the help of our friends at Massel Ingredients: 200g Fillet Steak 20g butter, unsalted 5ml vegetable oil 1 sprig thyme 1 bay leaf Watercress to garnish For the sauce 250ml Chicken...
by Michael Hatcher | Jul 14, 2022 | Mike Reid Recipes, Season 7, Vegetarian Recipes
Bang Bang Qukes Mike Reid This recipe is brought to you with the help of our friends at Perfection Fresh Ingredients: 2 packs Qukes 50g white sesame seeds 30g black sesame seeds 2 tsp szechuan pepper 3 tsp chilli flakes 1 tsp palm sugar 100ml soy sauce 50ml black...
