by Michael Hatcher | Jun 16, 2023 | Charlie Carrington, David Mann, Lamb Recipes, Season 8
Lamb Kebabs, Tomato and Cous Cous Charlie & David Mann Ingredients: 500gm Lamb Mince 1 Brown Onion 1 bunch Coriander 1 bunch Mint 1 tsp Coriander Seed Powder 1 tsp Cumin Powder Couscous 1 400gm Tin of chopped tomatoes Feta Salt Pepper Method: Dice a onion and then...
by Michael Hatcher | Jun 16, 2023 | Laura Sharrad Recipes, Savoury Recipes, Season 8
Gabby’s Pantry Pasta Soup Laura Sharrad & Gabby Ingredients: 4 Spicy Italian Sausages Packet of Farfalle Pasta 1 Leek 1 Carrot 1 Onion 2 Garlic 2 cups Shredded Cabbage 1 Chopped Silver Beet 1 400gm Tinned Beans 1 tsp Cumin powder 1 tsp Coriander powder 1tsp Paprika...
by Michael Hatcher | Jun 16, 2023 | Laura Sharrad Recipes, Seafood Recipes, Season 8
Anita’s Tuna Pantry Pasta Laura & Anita Ingredients: Spaghetti Tinned Tuna Olive Oil Salt & Pepper Anchovies Capers Cherry Tomatoes Garlic Parsely Chilli (optional) Method: Cook your pasta according to the packet. Chop your garlic & Anchovies and add them to...
by Michael Hatcher | Jun 16, 2023 | Charlie Carrington, David Mann, Seafood Recipes, Season 8
Broccoli Tabouli with Feta & Calamari Charlie & David Mann Ingredients: Broccoli Long Red Chilli Red Onion Orange Red Onion Cucumber Lemon Olive Oil Squid Feta Method: Cut a broccoli steak from the head of broccoli and then oil + season it before placing it on the...
by Michael Hatcher | Jun 16, 2023 | Catherine Velisha, Charlie Carrington, Seafood Recipes, Season 8
Cucumber Prawn Tacos Catherine & Charlie Ingredients: Prawns Cucumbers Tortillas Mango Tomato Lime Spice Mix Oil Method: To snake your salsa – Chop up all of your Mango & vegetables and add them to a bowl. Season with your preferred spice mix & dress...
by Michael Hatcher | Jun 16, 2023 | Laura Sharrad Recipes, Seafood Recipes, Season 8
Seafood Saganaki Laura Sharrad & Kathy from Sweet Greek Ingredients: 1 kg prawn cutlets Mussels ½ cup Greek extra virgin Olive oil, plus extra to drizzle 1 bunch of tarragon 1 tbsp tomato paste 1 × 400 g tin diced tomatoes 4 garlic cloves, thinly sliced 1 long red...
