Gluten Free Banana Bread

Khanh Ong

Ingredients:

  • 110g of dates chopped
  • 100ml hot water
  • 1 tsp of bicarb
  • 3 large eggs room temperature
  • 2 large over ripe bananas mashed
  • ¼ cup honey
  • ¼ cup almond milk
  • 2 scoops of vanilla protein powder
  • 2 cups of almond meal
  • 2 tsp baking soda
  • ⅓ cup chopped walnuts
  • 1 tsp cinnamon
  • 2 tsp ground ginger
  • a pinch of salt
  • 1 banana, halved lengthways (for garnish)

Method:

  1. Preheat oven to 180c
  2. Mix dates, hot water and bicarb in a large mixing bowl for 10 minutes.
  3. Add all the wet ingredients and whisk well. combine all the dry ingredients into another large mixing bowl and whisk together. Add the wet ingredients into the dry ingredients and mix well.
  4. Pour into a loaf tin and place banana into the batter. Bake for 40-50 minutes. Checking every 5 minutes from 40 minutes until a knife comes out clean.

Similar Recipes

Banana Breakfast Bar

Banana Breakfast Bar

This recipe is brought to you with the help of our friends at JC’s Quality Foods Ingredients: 1 ½ cups raw cashews 1 ½ desiccated coconut 3 medium ripe bananas, peeled and chopped 10 fresh dates, pitted 2 tsp vanilla extract ⅓ cup raw cacao powder ½ tsp bicarbonate of...

Lamingtons

Lamingtons

Ingredients: 500g unsalted room temp butter + extra for greasing 250g self-raising flour + extra for dusting 250g golden caster sugar 5 large free-range eggs 100ml milk ½ tsp vanilla extract ½ tp baking powder 250g quality dark chocolate (70%) 100g icing sugar 300g...

Raspberry Grappa Jam Drops

Raspberry Grappa Jam Drops

This recipe is brought to you with the help of our friends at JC’s Quality Foods Ingredients: 2 cups (300g) Buckwheat flour 1 ½ cups almond meal 1 tsp ground cinnamon ½ tsp sea salt flakes ¾ cup maple syrup ½ cup vegetable oil ⅓ cup raspberry jam Method: Preheat the...

Deep Fried Apple Pie

Deep Fried Apple Pie

Ingredients: Oil, for frying For the Pastry: 250g plain white flour 90g cornflour 70g caster sugar 3g sea salt 70g cold unsalted butter, cut into pieces 10ml cider vinegar 120g water For the Filling:  4 Granny Smiths apples, peeled, cored & roughly chopped 65g...

Crème Brûlèe Donuts

Crème Brûlèe Donuts

Ingredients:Makes 12 donuts Oil, for frying For the Dough: 1 cup lukewarm milk 1 tbsp dried yeast 1/3 cup caster sugar 3 egg yolks 1 tsp vanilla paste 4 tbsp soft butter 4 1/4 cups plain flour For the Custard: 1/2 cup sugar 3 tbsp cornflour 2 cups milk 4 yolks 2 tsps...

Banana Crepes with Banana Caramel

Banana Crepes with Banana Caramel

This recipe is brought to you with the help of our friends at Perfection Fresh Ingredients: 200g plain flour  100 caster sugar 200ml milk, full fat 1 whole egg 1 egg yolk 50g butter  Icing sugar, for dusting  For Bananas:  75g caster sugar  30g butter, salted  Banana...

Print Friendly, PDF & Email
SQUID - FEATURE

Join our mailing list to receive the latest news and updates from My Market Kitchen

You have Successfully Subscribed!