by Michael Hatcher | Jun 28, 2022 | Darren Purchase, Mike Reid Recipes, Savoury Recipes, Season 7
Coconut, Ginger & Turmeric Porridge Mike Reid & Darren Purchase Ingredients: 1 tbsp Turmeric, freshly grated 1 tbsp Ginger, freshly grated 250ml Water 250ml Oat milk 300ml Coconut milk 200g Rolled oats 2 tbsp Coconut sugar Pinch Salt 1 tsp Cinnamon, ground 1 Banana,...
by Michael Hatcher | Jun 28, 2022 | Catherine Velisha, Laura Sharrad Recipes, Savoury Recipes, Season 7
Pumpkin & Feta Rolls Laura Sharrad & Catherine Velisha This recipe is brought to you with the help of our friends at Velisha Farms Ingredients: Pumpkin Puff Pastry Feta 1 egg for Egg Wash Black and White Sesame seeds Pepitas Salt & Pepper Ground Cumin Smoked...
by Michael Hatcher | Jun 28, 2022 | Laura Sharrad Recipes, Savoury Recipes, Season 7
$20 Challenge - Shakshuka Laura Sharrad Ingredients: 6 eggs 2-3 heirloom tomatoes 1 red onion, sliced 1 bunch of spring onions 1 baguette 2 chorizo, chopped 1 rasher of bacon, chopped Olive Oil Salt n Pepper Some Parmesan Method: Preheat your oven to 180’c....
by Michael Hatcher | Jun 27, 2022 | Mike Reid Recipes, Savoury Recipes, Season 7
The Forgotten Rice Pudding Mike Reid Ingredients: 240g Risotto 400ml Oat milk 400ml Coconut milk 4 Tbsp organic honey 2 Tsp vanilla paste Honeycomb to garnish Method: Place your rice in a pot on low heat, then add vanilla paste and honey into the pot and stir to...
by Michael Hatcher | Jun 27, 2022 | Lamb Recipes, Laura Sharrad Recipes, Season 7
Lamb & Feta Koftas With Flatbreads Laura Sharrad Ingredients: 600G LAMB SAUSAGES, CASES REMOVED 200G FETA, CRUMBLED 1 TABLESPOON EXTRA VIRGIN OLIVE OIL 8 MEDIUM FLATBREADS 1 CUP NATURAL GREEK-STYLE YOGHURT 1 LEBANESE CUCUMBER, SLICED INTO RIBBONS 1 RED ONION, THINLY...
