by Michael Hatcher | May 4, 2022 | Dietitian Recipes
Makes 12 | Prep time: 15 mins | Cook time: 15 mins. Vegetarian, low lactose. Ingredients: 100g butter, melted 75g dark chocolate, melted ¼ cup sugar 1 tsp vanilla extract 2 eggs ½ cup chocolate Glucerna powder 1/3 cup all-purpose flour 1/3 cup dark chocolate chips ½...
by Michael Hatcher | May 4, 2022 | Dietitian Recipes
Broccoli Soup Serves 4 | Prep time: 10 mins | Cook time: 25 mins. Vegetarian, low lactose, gluten free, nut free. Ingredients: 2 tbsp. extra virgin olive oil 1 garlic cloves, roughly chopped 2 celery stalks, diced 1 leek, diced 2 broccoli heads, cut into florets 2...
by Michael Hatcher | May 4, 2022 | Dietitian Recipes
Serves 2 | Prep time: 10 mins | Cook time: 10 mins. Vegetarian, low lactose, gluten free, nut free. Ingredients: 2 scoops vanilla Glucerna powder 2 tbsp peanut oil 4 eggs, lightly beaten ½ long chilli, deseeded, finely chopped 2 spring onions, thinly sliced 1 garlic...
by Michael Hatcher | May 3, 2022 | Laura Sharrad Recipes, Pork Recipes, Season 7
This recipe is brought to you by Watch the full recipe below Ingredients: 400g pork shoulder (thinly sliced) 20 mini wooden satay sticks 2 stalks lemongrass (only white section, thinly sliced) 3 cloves garlic 4 tbsp ABC Sweet Soy Sauce Kecap Manis 4 tbsp fish sauce 1...
by Michael Hatcher | May 3, 2022 | Mike Reid Recipes, Season 7, Sweet Recipes
Ingredients: 200g Plain Flour 120ml Buttermilk 100g Caster Sugar 1 Egg, beaten ½ Tsp Baking powder 1 Tsp Vanilla bean paste 200ml Thicken cream 75ml Maple syrup For Blueberry compote 2 punnets Blueberries 100g Caster sugar ½ lemon juice Method: Whisk together...
