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Zucchini, Zucchini, Zucchini

Zucchini, Zucchini, Zucchini

by Michael Hatcher | Aug 9, 2021 | Mike Reid Recipes, Recipes, Savoury Recipes, Season 6, Vegetarian Recipes

Zucchini, Zucchini, Zucchini Mike Reid Ingredients: Yellow Puree: 200g Yellow zucchini 75g Butter Water Salt Fermented Zucchini: 1 Zucchini, yellow 200ml Whey 50g Horseradish fresh (5g if from a jar) 2 Garlic cloves, miced 3g Fine salt Stuffed Zucchini Flower: 1...
Salmon Poke Bowl

Salmon Poke Bowl

by Michael Hatcher | Aug 6, 2021 | Mike Reid Recipes, Recipes, Savoury Recipes, Seafood Recipes, Season 6

Salmon Poke Bowl Mike Reid Ingredients: 60g salmon, raw 170g Brown rice, cooked 1g Black & White Sesame Seeds ½ Avocado Hass 30g Carrots 2g Red Chilli 10g Coriander, fresh ½ Lime 30ml Kewpie Mayonnaise 10g Pickled Ginger 20g Red Cabbage 5ml Suduchi Juice or Yuzu...
Lamb Cutlets with Pea and Lettuce Ragout

Lamb Cutlets with Pea and Lettuce Ragout

by Michael Hatcher | Aug 5, 2021 | Lamb Recipes, Mike Reid Recipes, Pork Recipes, Recipes, Savoury Recipes, Season 6

Lamb Cutlets with Pea and Lettuce Ragout Mike Reid Watch the full recipe below Ingredients: Recipe brought to you with the help of our friends at Velisha Farms 3 bone lamb cutlets (French trimmed) 2 carrots, peeled and diced 35ml Early harvest olive oil 70g smoked...
Barramundi Wing with XO Sauce

Barramundi Wing with XO Sauce

by Michael Hatcher | Aug 3, 2021 | Mike Reid Recipes, Recipes, Savoury Recipes, Seafood Recipes, Season 6

Barramundi Wing with XO Sauce Mike Reid Ingredients: Recipe brought to you with the help of our friends at Supreme Caravans 100ml Fish Sauce (Red boat brand) 30g brown soft sugar Sea Salt XO Sauce: 170g Dry Scallops 100g Dry Shrimp (adjust to your taste) 30g Dry...
Vietnamese Fish Skewers

Vietnamese Fish Skewers

by Michael Hatcher | Aug 2, 2021 | Mike Reid Recipes, Recipes, Savoury Recipes, Seafood Recipes, Season 6

Vietnamese Fish Skewers Mike Reid Ingredients: Serves: 4 800g white fish ½  clove of ginger grated 1 cloves of garlic chopped 2 tbsp fish sauce ½  bunch of spring onions finely chopped 1 diced red chilli 25g Chopped coriander 50g Rice flour (for coating) Chili oil for...
Cheeky Avo on Toast

Cheeky Avo on Toast

by Michael Hatcher | Jul 30, 2021 | Mike Reid Recipes, Recipes, Savoury Recipes, Season 6, Vegetarian Recipes

Cheeky Avo on Toast Mike Reid Ingredients: 2 Avocado, Hass ripened 2 Tbsp Graceburn Feta 2 Tbsp Mixed Cherry Tomatoes 1 Tbsp Pumpkin seeds, toasted 1 Tsp Red onion, diced 1 Tsp Red Chilli, diced 4 Poached Eggs ½ Tsp Smoked Paprika ½ Tsp Olive oil 1 Tbsp Crème fraiche...
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