by Michael Hatcher | Aug 12, 2021 | Laura Sharrad Recipes, Recipes, Savoury Recipes, Season 6, Vegetarian Recipes
Cold Soba Noodle (Zaru Soba) Laura Sharrad Watch the full recipe below Ingredients: Recipe brought to you with the help of our friends at Asian Inspirations Serves : 3 1 pack Hakubaku Organic Soba Noodle Dashi Stock: 300ml water 4 each Shitake Mushroom 1 each Konbu...
by Michael Hatcher | Aug 11, 2021 | Mike Reid Recipes, Recipes, Season 6, Sweet Recipes, Vegetarian Recipes
Wood Cooked Bananas Mike Reid Ingredients: 4 Lady Finger Bananas Woodchips for smoking in a fire or hibachi Dulce De Leche Creme: 2 Tbsp Dulce de leche 200ml Cream Chocolate Sauce: 150ml full-fat milk 150ml double cream 300g dark chocolate, broken into pieces 1 tsp...
by Michael Hatcher | Aug 10, 2021 | Mike Reid Recipes, Recipes, Savoury Recipes, Season 6, Vegetarian Recipes
Broccoli and Paneer Curry Mike Reid Watch the full recipe below Ingredients: Recipe brought to you with the help of our friends at Velisha Farms 1 tbsp ghee, for frying 800g broccoli, cut into florets 225g paneer, cut into 2cm cubes 1 onion, thinly sliced 4cm ginger,...
by Michael Hatcher | Aug 10, 2021 | Matt Sinclair Recipes, Recipes, Savoury Recipes, Season 6, Vegetarian Recipes
Gourmet Tomato and Buratta Salad with Homemade Balsamic Reduction Matt Sinclair Ingredients: Serves: 2 4 Heirloom tomatoes (assorted colours), thickly sliced 1-2 balls burrata ½ red onion, thinly sliced 20 basil leaves 1-2 Tbsp Extra Virgin Olive Oil Sea salt Cracked...
by Michael Hatcher | Aug 9, 2021 | Mike Reid Recipes, Recipes, Savoury Recipes, Season 6, Vegetarian Recipes
Zucchini, Zucchini, Zucchini Mike Reid Ingredients: Yellow Puree: 200g Yellow zucchini 75g Butter Water Salt Fermented Zucchini: 1 Zucchini, yellow 200ml Whey 50g Horseradish fresh (5g if from a jar) 2 Garlic cloves, miced 3g Fine salt Stuffed Zucchini Flower: 1...
by Michael Hatcher | Aug 6, 2021 | Laura Sharrad Recipes, Recipes, Savoury Recipes, Season 6, Vegetarian Recipes
Saltimbocca Laura Sharrad Ingredients: 400g Broad Beans 1 clove garlic 1 small brown onion 1 pork fillet Approx 10 thin slices of quality flat pancetta 15 sage leaves Plain flour for dusting 1 rosemary sprigs 1-2 garlic cloves Splash of white wine Method: Peel the...
