by Michael Hatcher | Jun 3, 2019 | Dietitian Recipes, Guest Recipes, Recipes, Season 4, Sweet Recipes, Vegetarian Recipes
Vanilla Rasberry Smoothie Joel Ferren Ingredients: 250ml full cream milk3 scoops Ensure vanilla powder1⁄2 cup raspberries2 dollops Greek yoghurt Method: Add milk, Ensure powder, raspberries and Greek yoghurt to a blender. Blend until smooth and frothy.Serve in a tall...
by Michael Hatcher | Jun 3, 2019 | Dietitian Recipes, Guest Recipes, Recipes, Season 4, Sweet Recipes, Vegetarian Recipes
Chocolate Mousse Joel Ferren Ingredients: 150g milk chocolate25g butter1⁄2 cup Chocolate Ensure3 eggs, separated, at room temperature1 tsp vanilla extract300ml thickened cream Method: Melt the chocolate and butter in a heatproof bowl over a saucepan of simmering...
by Michael Hatcher | Jun 3, 2019 | Dietitian Recipes, Guest Recipes, Recipes, Savoury Recipes, Season 4, Vegetarian Recipes
Eggs Florentine Joel Ferren Ingredients: 1 scoop Glucerna powder125g frozen spinach, thawedPinch of nutmeg1 egg1 tbsp. butter2/3 cup full cream milk1 1⁄2 tbsp. flour1 tbsp. finely grated parmesan cheese1 tbsp. finely grated parmesan cheese, extra1⁄2 tbsp. breadcrumbs...
by Michael Hatcher | Jun 3, 2019 | Chicken Recipes, Elena Duggan Recipes, Gluten Free Recipes, Recipes, Savoury Recipes, Season 4
Miso Chicken and Mushrooms Elena Duggan Ingredients: 50g EVOO1kg Chicken thigh fillets, skin on500g Mixed mushrooms, shitake, shimeji, oyster, black fungus, nameko, maitake, matsutake3cm Thumb of ginger, julienned3 Cloves garlic, finely sliced1 long Red chilli, finely...
by Michael Hatcher | Jun 3, 2019 | Khanh Ong Recipes, Recipes, Savoury Recipes, Season 4, Vegetarian Recipes
Naughty Crispy Potatoes Khanh Ong Ingredients: 1 kg baby red potatoes skin onsalt2 bulbs of garlic1⁄4 cup EVOO1⁄2 cup of grated parmesan150g of rasher bacon dicedTo Serve (Garnish):150g sour cream & 1 tbsp chopped chives Method: Par boil the potatoes in a pot with...
