by Michael Hatcher | Aug 5, 2019 | Elena Duggan Recipes, Gluten Free Recipes, Recipes, Savoury Recipes, Season 4
Roast Duck Pho Elena Duggan Ingredients: Raw carcass of 1 duck, reserve legs and breast meat for another dish150g/ 1lge Onion, thinly sliced into crescents1head Garlic, loosely broken up and lightly broken up2 x 10cm thumbs Ginger, lightly lightly broken up5-10 Star...
by Michael Hatcher | Aug 2, 2019 | Elena Duggan Recipes, Recipes, Savoury Recipes, Season 4, Vegetarian Recipes
Cheese and Tomato Toastie 3 Ways Elena Duggan Ingredients: Cheese and Tomato Toastie No. 1 Herbed sundried tomato cream cheese Large heirloom tomatoes, thick slices Quick-pickled red onions Capers, drained Black pepper, to taste Salt, to taste Crusty sourdough, thick...
by Michael Hatcher | Aug 2, 2019 | Elena Duggan Recipes, Recipes, Season 4, Sweet Recipes, Vegetarian Recipes
Textures of Strawberries Elena Duggan Ingredients: Dehydrated Strawberries250g Strawberries, stems removed and sliced in 5mm circles/ ringsPickled strawberries250g Strawberries, stems removed, finely diced50g aged balsamicBlack pepper, to tasteFreeze Dried...
by Michael Hatcher | Aug 1, 2019 | Elena Duggan Recipes, Recipes, Season 4, Sweet Recipes, Vegetarian Recipes
Thumb Print Cookies Elena Duggan Ingredients: 125g Butter, grass-fed unsalted75g Honey, raw and organic2.5g /1tsp / Vanilla paste, or 1vanilla bean150g Almond meal50g Coconut flour1lge Egg25g Water (optional, as needed)150g Chia Jam Method: Preheat fan forced oven to...
by Michael Hatcher | Aug 1, 2019 | Beef Recipes, Elena Duggan Recipes, Recipes, Savoury Recipes, Season 4
Burger, Fries and Shake Elena Duggan Ingredients: 1 GRAZE Grass fed burger patties ($8 for 4)2 med Truss tomatoes, sliced in 5mm discs ($8/kg – 1 for $1.25)2 med Beetroot ($5/kg – $0.85c each)Utilise Beetroot Relish recipe1 Ploughmans Cheddar, 5mm sliced...
by Michael Hatcher | Jul 31, 2019 | Elena Duggan Recipes, Gluten Free Recipes, Recipes, Season 4, Sweet Recipes, Vegetarian Recipes
Malabi Elena Duggan Ingredients: 150g Xylitol1 Vanilla bean, seeds and pod750g Whole milk250g Whole cream85g Cornstarch/ fine cornflour Gluten Free25g RosewaterSyrup100g Raspberries150g Pomegranate juice25g Rosewater50g XylitolTo Serve50g Blanched pistachios,...
