by Michael Hatcher | May 15, 2019 | Elena Duggan Recipes, Gluten Free Recipes, Recipes, Savoury Recipes, Season 4, Vegetarian Recipes
Parmesan Soup Elena Duggan Ingredients: 250g Parmesan rinds 250g Mushrooms, sliced (Any but not asian) 250g Onions, diced (approx. 2 medium onions) 2 sticks Celery, diced 1 medium Carrot, diced 5 Bay leaves 3 Sprigs thyme 1 tbsp Black peppercorns 1 litre White...
by Michael Hatcher | May 14, 2019 | Khanh Ong Recipes, Recipes, Savoury Recipes, Season 4, Vegetarian Recipes
Onion Bhaji Khanh Ong Ingredients: Onion and Zucchini Bhaji 150g chickpea flour 2 tbsp rice flour 1 tsp salt 1⁄2 tsp dried chili flakes 2 tsp ground coriander 1 tsp ground cumin 1⁄2 tsp turmeric 1⁄4 cup of chopped coriander leaves juice of 1 lemon 200 ml of warm water...
by Michael Hatcher | May 14, 2019 | Elena Duggan Recipes, Gluten Free Recipes, Khanh Ong Recipes, Recipes, Season 4, Sweet Recipes, Vegetarian Recipes
Pumpkin Persian Love Cake Elena Duggan Ingredients: 500g Pumpkin, chopped then roasted at 180 degrees Celsius for 75 minutes with:1 tsp Cinnamon Ground½ tsp nutmeg1 tbsp Olive OilPinch of Salt (yields approx. 400g)250g Demerara Sugar250g Butter, unsalted250g Almond...
by Michael Hatcher | May 13, 2019 | Dietitian Recipes, Guest Recipes, Recipes, Savoury Recipes, Season 4, Vegetarian Recipes
Cream of Mushroom Soup Joel Ferren Ingredients: 1 tbsp. butter 1⁄2 medium onion, chopped 400g sliced button mushrooms 21⁄2 cups vegetable stock 1⁄2 cup Glucerna powder 2 tbsp. thickened cream Parsley to garnish Salt and pepper to taste Method: Melt butter in soup pot....
by Michael Hatcher | May 13, 2019 | Dietitian Recipes, Guest Recipes, Recipes, Season 4, Sweet Recipes, Vegetarian Recipes
Banana Choc Smoothie Joel Ferren Ingredients: 1 cup full cream milk 3 scoops Ensure chocolate powder 1 Banana 2 dollops of Greek yoghurt Method: Add milk, Ensure powder, banana and Greek yoghurt to a blender. Blend until smooth and frothy. Serve in a tall glass For...
by Michael Hatcher | May 13, 2019 | Dietitian Recipes, Guest Recipes, Recipes, Savoury Recipes, Season 4, Vegetarian Recipes
Spinach and Ricotta Parcels Simone Austin Ingredients: 1kg fresh ricotta3 eggs1 brown onion½ tsp nutmeg10 scoops Glucerna Powder250g frozen spinach1 tablespoon extra virgin olive oil6 slices thin ham or bacon2 teaspoons fresh oreganoBlack pepperPuff pastry- 8 sheets½...
