by Michael Hatcher | Aug 17, 2020 | Ben O’Donoghue Recipes, Recipes, Season 5, Sweet Recipes, Vegetarian Recipes
Jam Sandwich Ben O'Donoghue Ingredients: 1 round of white sliced bread per doughnut sandwich 1 tablespoon or as required Strawberry jam 1 tablespoon or as required Nutella spread Butter as required 500mls vegetable oil 1 cup caster sugar 1 teaspoon of cinnamon powder...
by Michael Hatcher | Aug 17, 2020 | Ben O’Donoghue Recipes, Chicken Recipes, Recipes, Savoury Recipes, Season 5
Southern Fried Chicken Sandwich Ben O'Donoghue Ingredients: Sando Sliced jalapeno chilli pickled 600g chicken tenders Sunflower oil for frying Kewpie sesame dressing Avocado Tomato Iceberg lettuce ½ cup butter milk / yoghurt Soft white bread Crumb 1 ½ cup chickpea...
by Michael Hatcher | Aug 14, 2020 | Guest Recipes, Recipes, Savoury Recipes, Season 5, Vegetarian Recipes
Vege Soup with Chickpeas Kathy Tsaples Ingredients: 500g dried chickpeas, soaked in cold water overnight 1-2 sticks of celery, finely chopped 1 large onion, chopped 150ml extra virgin olive oil, plus extra for serving Juice of 1 lemon, or more if needed 2 tbsp fresh...
by Michael Hatcher | Aug 14, 2020 | Guest Recipes, Recipes, Season 5, Sweet Recipes, Vegetarian Recipes
Wholesome Carrot Cake Georgia Barnes Ingredients: Serves 12 3 cups wholegrain spelt flour 2 tsp baking powder 1 cup rapadura sugar 2 tsp ground cinnamon 1 tsp natural salt flakes 4 free-range eggs 300ml extra virgin olive oil 1/3 cup pure maple syrup 2 tbsp natural...
by Michael Hatcher | Aug 13, 2020 | Ben O’Donoghue Recipes, Recipes, Savoury Recipes, Season 5, Vegetarian Recipes
Chilli Sauce Ben O'Donoghue Ingredients: Makes 500ml 1 tablespoon vegetable oil 1 small onion, chopped 2 garlic cloves, chopped 1 cup chopped carrot 10 habanero or carolina reaper chillies 60 ml (1⁄4 cup) lime juice 60 ml (1⁄4 cup) white vinegar 1 teaspoon English...
