by Michael Hatcher | Aug 10, 2020 | Guest Recipes, Recipes, Season 5, Sweet Recipes, Vegetarian Recipes
Chocolate Avocado Mousse Jemma O'Hanlon Ingredients: Serves 2 Flesh of 1 ripe Australian avocado 6 Medjool dates, pitted ¼ cup cacao powder ½ tsp vanilla extract Pinch sea salt To serve ¼ cup fresh Australian raspberries 1 tsp cacao nibs (optional) 1 sprig of fresh...
by Michael Hatcher | Aug 10, 2020 | Ben O’Donoghue Recipes, Recipes, Savoury Recipes, Season 5
Stoneground Rustic White Ben O'Donoghue Ingredients: Base2 packets of Oreos¼ cup + 1 tbsp of melted butter1 pinch of saltFilling½ cup butter meltedCup brown sugar1 can condensed milk¼ cup of cream1 tsp salt1 cup crunchy peanut butter (or smooth)Topping150g milk...
by Michael Hatcher | Aug 7, 2020 | Guest Recipes, Recipes, Season 5, Sweet Recipes, Vegetarian Recipes
Ginger Beer Margarita Tobie Puttock Ingredients: Serves 2 60ml tequila 1 Lime, halved SodaStream Ginger Beer Syrup SodaStream Carbonated Water Ice Lime slices for garnish Method: Line the glasses with lime juice and salt. Add crushed ice to the serving glasses...
by Michael Hatcher | Aug 7, 2020 | Guest Recipes, Recipes, Seafood Recipes, Sweet Recipes, Vegetarian Recipes
Roasted Banana Cake with Maple Butter Kay-Lene Tan Ingredients: Roasted bananas 300g Vanilla 1g Butter 112g Brown sugar 250g Eggs 100g Flour 275g Baking powder 10g Sea salt 5g Whipped Maple Butter Unsalted butter 250g Maple syrup 80g Sea salt 3g Method: Spread vanilla...
by Michael Hatcher | Aug 7, 2020 | Ben O’Donoghue Recipes, Chicken Recipes, Recipes, Season 5
BBQ Chicken Ben O'Donoghue Ingredients: 1x 1.8kg chicken Free range 1x spring onion 1x clove garlic 1x star anise 1 can beer Glaze ¼ cup light soy 2 tbsp dark soy 2x star anise 1x cinnamon stick 6 slices ginger ½ tspn Sichuan pepper 25ml Chinese rice wine 50g sugar or...
