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Zucchini Frittata

Zucchini Frittata

by Michael Hatcher | Jul 1, 2021 | Mike Reid Recipes, Recipes, Savoury Recipes, Season 6, Vegetarian Recipes

Zucchini Frittata Mike Reid Ingredients: Recipe brought to you with the help of our friends at Velisha Farms 2 tbsp olive oil 400g Zucchini, grated 1 large red onion, finely chopped 8 large free-range eggs 100ml Thick cream ½ tsp freshly grated nutmeg Handful mint...
Grilled Cos, Almonds Chilli and Orange

Grilled Cos, Almonds Chilli and Orange

by Michael Hatcher | Jul 1, 2021 | Guest Recipes, Recipes, Savoury Recipes, Season 6, Vegetarian Recipes

Grilled Cos, Almonds Chilli and Orange Tobie Puttock Ingredients: Serves: 4 2 heads cos lettuce, cut in half lengthways Extra virgin olive oil Sea salt and cracked pepper 1/3 cup freshly squeezed orange juice 1/4 cup apple cider vinegar Pinch of dried chili 2-3 cloves...
Snapper Wings, Warrigal Greens, Native Lime

Snapper Wings, Warrigal Greens, Native Lime

by Michael Hatcher | Jun 30, 2021 | Guest Recipes, Recipes, Savoury Recipes, Seafood Recipes, Season 6

Snapper Wings, Warrigal Greens, Native Lime Alastair McLeod Ingredients: 1kg large snapper wings ½ cup plain flour Sunflower oil for frying + additional for warrigal greens 80g butter 50g Bauple nuts, cracked 6 finger lime 1 lime 2 tbsp flat leaf parsley, finely...
BBQ Bugs with Nduja Butter

BBQ Bugs with Nduja Butter

by Michael Hatcher | Jun 30, 2021 | Mike Reid Recipes, Recipes, Savoury Recipes, Seafood Recipes, Season 6

BBQ Bugs with Nduja Butter Mike Reid Ingredients: Recipe brought to you with the help of our friends at Supreme Caravans 3 Morton bay bugs 1 bunch dill 1 bunch of mint 2 red chilies, sliced. Nduja Butter: 75g softened butter 2 banana shallots, peeled and finely diced...
Massaman Beef Curry

Massaman Beef Curry

by Michael Hatcher | Jun 29, 2021 | Beef Recipes, Guest Recipes, Recipes, Savoury Recipes, Season 6

Massaman Beef Curry Karen Chan Watch the full recipe below Ingredients: Recipe brought to you with the help of our friends at Asian Inspirations 500g beef fillet (cut into bite size) 400ml TCC Coconut Milk 1 cup water 1⁄2 jar Valcom Massaman Curry Paste 4 tbsp oil 3-4...
Masterstock Braised Drumsticks

Masterstock Braised Drumsticks

by Michael Hatcher | Jun 28, 2021 | Chicken Recipes, Matt Sinclair Recipes, Recipes, Savoury Recipes, Season 6

Masterstock Braised Drumsticks Matt Sinclair Ingredients: Serves: 4 2 Litre Masterstock 2 kg Chicken Drumsticks 6 boiled eggs (boiled for 6-7 minutes), peeled 4 spring onions, finely chopped ½ cup picked Coriander 2 Tbsp Sesame Seeds Steamed Jasmine rice to serve...
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