by Michael Hatcher | Jul 4, 2019 | Elena Duggan Recipes, Gluten Free Recipes, Recipes, Savoury Recipes, Season 4, Vegetarian Recipes
Harrissa Dressing Elena Duggan Ingredients: 250g natural or Greek yogurt 1 bunch parsley, leaves and small stems 1 bunch coriander, leaves and small stems 4 garlic cloves 1 whole jalapeño, deseeded 1 green capsicum, deseeded 3 green Serrano chilies, deseeded 1tsp...
by Michael Hatcher | Jul 3, 2019 | Elena Duggan Recipes, Gluten Free Recipes, Recipes, Savoury Recipes, Season 4, Vegetarian Recipes
Sweet Chilli Sauce Elena Duggan Ingredients: 4 Red bullhorn chilies, roughly chopped10 Long red/ Red serrano chilies, roughly chopped10g Chili seeds, dried50g Fish sauce50g Apple cider vinegar250g Water50g Stevia (or Monk fruit)50g White chia seeds Method: Place all...
by Michael Hatcher | Jul 1, 2019 | Chicken Recipes, Elena Duggan Recipes, Gluten Free Recipes, Recipes, Savoury Recipes, Season 4
Turkey and Cranberry Pockets Elena Duggan Ingredients: 4 Tortillas or Simsons Pantry Wraps150g Cranberry Jam/ jelly/ sauce150g Provolone Cheese, thinly sliced or grated250g Shredded turkey meat or turkey mince cooked in butter below, cooled to room temp50g Butter,...
by Michael Hatcher | Jun 28, 2019 | Elena Duggan Recipes, Gluten Free Recipes, Recipes, Savoury Recipes, Seafood Recipes, Season 4
Green Tomato Salad and Anchovy Toast Elena Duggan Ingredients: 1kg Green tomatoes ½ cup fresh baby basil, leaves only, reserve some ½ cup fresh oregano, leaves only, reserve some ¼ cup fresh thyme, leaves only, reserve some 100g soft feta, crumbled 1tsp salt, Murray...
by Michael Hatcher | Jun 27, 2019 | Elena Duggan Recipes, Gluten Free Recipes, Recipes, Season 4, Sweet Recipes, Vegetarian Recipes
Apple Crumble Pie Elena Duggan Ingredients: Crust / Pastry150g Almond meal/ flour50g Tapioca flour or Buckwheat flour50g Flax meal50g Xylitol,5g/ 1tsp Salt100g Coconut oil / Grass-fed butter / GheeUp to 50g Cold waterFilling1kg Green apples, peeled, cored and into 5mm...
by Michael Hatcher | Jun 25, 2019 | Elena Duggan Recipes, Gluten Free Recipes, Recipes, Savoury Recipes, Season 4, Vegetarian Recipes
Seed Breads Elena Duggan Ingredients: 250g Sunflower seeds150g Flaxmeal1 med spanish onion, peeled and quartered100g Sundried tomatoes, dry/ no oil50g Red Capsicum, deseededUp to 150g water Method: Preheat your oven to 100° Celsius, fan forced.Place all ingredients...
