by Michael Hatcher | Jul 23, 2019 | Beef Recipes, Elena Duggan Recipes, Khanh Ong Recipes, Recipes, Savoury Recipes, Season 4
Churrasco Beef Elena Duggan and Khanh Ong Ingredients: 500g skirt steak or flank 2 cloves of garlic crushed juice of 1 lime 1⁄2 tbsp red wine vinegar 1⁄2 tbsp worcestershire sauce 1 tbsp cumin 2 tsp chili flakes 1⁄2 an onion grated 1 tbsp EVOO a pinch of salt Charred...
by Michael Hatcher | Jul 22, 2019 | Elena Duggan Recipes, Gluten Free Recipes, Recipes, Savoury Recipes, Season 4, Vegetarian Recipes
GF Focaccia Elena Duggan Ingredients: 20g Fast acting yeast 30g Honey 400g GF Bread Flour 100g Warm Water 100g Buttermilk or yoghurt 100g EVOO 2 Eggs 1tsp Salt Toppings 1tbsp Italian herbs, dried 1tsp Onion powder 1tsp Garlic powder 100g Tomato paste 150g Sliced black...
by Michael Hatcher | Jul 22, 2019 | Gluten Free Recipes, Khanh Ong Recipes, Recipes, Savoury Recipes, Season 4, Vegetarian Recipes
Thai Style Pumpkin Soup Khanh Ong Ingredients: 400g pumpkin cut into medium pieces1⁄2 an onion chopped3 shallots peeled and chopped1 long red chilli chopped5 kaffir lime leaves cut fine2 cloves of garlic crushed6 cm piece of ginger grated4 cm piece of galangal grated1...
by Michael Hatcher | Jul 22, 2019 | Elena Duggan Recipes, Recipes, Savoury Recipes, Season 4, Vegetarian Recipes
Crispy Eggplant Elena Duggan Ingredients: 2 medium length eggplant or 6 Lebanese eggplant1-2L vegetable or canola oil4 spring onions, green only, finely sliced on an angle20g Toasted Sesame seeds, ground in a mortar and pestle into a powder, not pasteMurray River...
by Michael Hatcher | Jul 19, 2019 | Elena Duggan Recipes, Gluten Free Recipes, Recipes, Savoury Recipes, Season 4, Vegetarian Recipes
Toasty Roasty Red Salad Elena Duggan Ingredients: 3 lge Red Capsicums150g Wild Red Rice50g Vegetable oil with a high smoke point150g Red quinoa, cooked100g Red olives (Cerignola) or Kalamata, pitted and sliced100g / 1 Red or Spanish onion, finely diced150g Feta,...
by Michael Hatcher | Jul 19, 2019 | Khanh Ong Recipes, Pork Recipes, Recipes, Savoury Recipes, Season 4
Vietnamese Rice Paper Pizza Khanh Ong Ingredients: 5 thick rice paper10 quail eggs1⁄4 cup pork floss2 tbsp dried small shrimp powder (soak shrimp in water then chop finely then toast in pan until fragrant)1⁄4 cup spring onion oilPinch of white pepperSrirachaKewpie...
