by Michael Hatcher | Jun 20, 2019 | Beef Recipes, Elena Duggan Recipes, Recipes, Savoury Recipes, Season 4
Beef Pie Elena Duggan Ingredients: 1.5kg Diced beef chuck2 Brown onions3 Garlic cloves, crushed250g Diced streaky bacon500g Sliced brown mushrooms2 x 400g Tins of tomatoes400ml dry cooking red wine500ml Beef stock2 sheets of frozen puff pastrySesame seeds1 bay leaf½...
by Michael Hatcher | Jun 20, 2019 | Elena Duggan Recipes, Recipes, Savoury Recipes, Seafood Recipes, Season 4
Kale Caesar Salad Elena Duggan Ingredients: 2 Lemons, juice only8lge Anchovy fillets in oil1clove Garlic6 Black peppercorns25g Dijon mustard100g EVOO100g Parmesan cheese, ½ finely grated, ½ shaved500g Kale/ Tuscan or other, stems removed and roughly shredded4...
by Michael Hatcher | Jun 19, 2019 | Elena Duggan Recipes, Gluten Free Recipes, Recipes, Savoury Recipes, Season 4, Vegetarian Recipes
Mexican Rainbow Salad Elena Duggan Ingredients: 400g/ 1can Black Beans, rinsed and drained400g/ 1can, Corn kernels, drained (fresh corn can be grilled and charred if desired)3-4 Jalapeño chilies, deseeded and finely sliced1 punnet mixed colour cherry tomatoes,...
by Michael Hatcher | Jun 18, 2019 | Elena Duggan Recipes, Gluten Free Recipes, Recipes, Savoury Recipes, Seafood Recipes, Season 4
Paella Elena Duggan Ingredients: 75g EVOO2lge Onions, finely diced6cloves Garlic, crushed2stalks Celery, finely diced1lge Yellow (or orange) capsicum, finely diced500g Calasparra/ Bomba/ Spanish rice (or arborio)1kg Fish,Massel chicken or vegetable stock, reduced...
by Michael Hatcher | Jun 18, 2019 | Elena Duggan Recipes, Khanh Ong Recipes, Recipes, Season 4, Sweet Recipes, Vegetarian Recipes
Cinnamon Brioche Eggy Bread Elena Duggan Ingredients: Eggy Bread: 6 large eggs, organic and free range 4 thick slices of brioche or homemade bread 50g Stevia monkfruit comb., granulated 1 Vanilla bean 1tsp Cinnamon 250g Cream 250g Full cream milk Salt, Murray River...
by Michael Hatcher | Jun 17, 2019 | Elena Duggan Recipes, Gluten Free Recipes, Recipes, Season 4, Sweet Recipes, Vegetarian Recipes
Black Rice, Yuzu & Black Sesame Tarts Elena Duggan Ingredients: 3 Black rice gluten free wraps 50g Butter, melted (if not using a non-stick pan) Yuzu Curd 125g Yuzu juice (store bought in bottle is fine from your Asian grocer) 125 Caster Sugar 1lge egg 3lge egg yolks...
