by Michael Hatcher | Aug 8, 2019 | Elena Duggan Recipes, Recipes, Season 4, Sweet Recipes, Vegetarian Recipes
Mango Lassi Parfait Elena Duggan Ingredients: 1kg Jalna Yoghurt (natural, Greek or bio-dynamic), chilled400g Mango flesh + 100g Mango flesh, 5mm cubes, chilled150g Milk, chilled75g Honey½ tsp Cardamom (or to taste)25g orange blossom water (optional)To ServeMango syrup...
by Michael Hatcher | Aug 8, 2019 | Elena Duggan Recipes, Gluten Free Recipes, Recipes, Savoury Recipes, Season 4
Avocado Mango Turkey Wraps Elena Duggan Ingredients: 150-200g / 1 Avocado, diced150-200g / 1 Mango, diced50-75g / ½ Red onion, finely diced50-75g / ½ Capsicum, finely diced½ bunch Coriander, leaves only1 lime, juice and zest reserved½ tsp Cayenne250g Turkey Mince25g...
by Michael Hatcher | Aug 7, 2019 | Elena Duggan Recipes, Gluten Free Recipes, Recipes, Savoury Recipes, Season 4, Vegetarian Recipes
Rocket, Pear and Parmesan Elena Duggan Ingredients: 100g Rocket250g Pear, cored, finely shaved or sliced using a mandolin75g Parmesan, shaved25g Lemon juice50g EVOO, additional if desiredBlack pepper, ground to tasteSalt, to taste Method: Toss all ingredients in large...
by Michael Hatcher | Aug 6, 2019 | Elena Duggan Recipes, Gluten Free Recipes, Recipes, Savoury Recipes, Seafood Recipes, Season 4
Mud Crab Omelette Elena Duggan Ingredients: Crab Omelet4 tbsp Sunflower / Peanut Oil8 Large Organic Eggs, lightly beaten250g Fresh Crab Meat25g TamariOR 1kg Mud Crab, freeze for 30 mins, then boiled in water for 8-12 minutes, refresh in ice-water to, pick fleshMurray...
by Michael Hatcher | Aug 6, 2019 | Chicken Recipes, Elena Duggan Recipes, Khanh Ong Recipes, Recipes, Savoury Recipes, Season 4
Bang Bang Chicken Elena Duggan/Khanh Ong Ingredients: 2 cups of water1 thumb sized piece of ginger2 spring onions1 brown onion2 small chicken breast or 1 large one about 350g1⁄2 a seedless cucumber2 tbsp light soy1 tbsp chinese dark vinegar2 tbsp caster sugar2 tbsp...
by Michael Hatcher | Aug 5, 2019 | Elena Duggan Recipes, Gluten Free Recipes, Recipes, Savoury Recipes, Season 4, Vegetarian Recipes
Herbed Mushrooms Elena Duggan Ingredients: 1kg Mixed mushrooms, torn or cut into bite size pieces50g Mixed fresh woody herbs – thyme, rosemary, sage – leaves only100g Pine nuts, lightly toasted50g Butter50g EVOO, additional if desiredOptional Dressing:Lemon juice...
